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Smoking Pan

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    #1

    Smoking Pan

    The lovely wife made delicious chicken kabobs in the oven and it smoked and set off the fire alarm. She did not use any oil but just chicken, tomato, onion and perhaps some seasonings. Oven was probably 400-450. What would be creating the smoke if there is no olive oil? Would there be olive oil residue left on the sheet pan even after a good scrubbing?

    I do know EVOO would smoke above 350 but I feel like we crossed that off.
    Tags: None
    #2
    Dirty oven?
    • Likes 2

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    • STEbbq
      #2.1
      STEbbq commented
      August 15, 2023, 07:10 AM
      Editing a comment
      That is our best idea thus far too. I guess we will do a cleaning.
    • Murdy
      #2.2
      Murdy commented
      August 15, 2023, 09:17 AM
      Editing a comment
      Turn it on without anything in it and see if it smokes.
    #3
    I hope you were out of arm's reach when you let her know that the alarm isn't meant to be used as a timer..😜
    • Likes 3

    Comment

    • STEbbq
      #3.1
      STEbbq commented
      August 15, 2023, 11:16 AM
      Editing a comment
      Oh, that is what texting across the house is for buddy.
    • Finster
      #3.2
      Finster commented
      August 15, 2023, 01:09 PM
      Editing a comment
      STEbbq
      Well played 😂
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