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Traditional Chilean empanadas.
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Club Member
- Nov 2015
- 4921
- The Great State of Jefferson
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24X40 Lone Star Grillz offset smoker
Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
20X36 Lonestar Grillz pellet pooper
SnS 18" Travel Kettle
SmokeDaddy Pro portable pellet pooper
2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
20 x 30 Santa Maria grill (Maria, duh)
Bradley cabinet smoker (Pepper Gomez)
36" Blackstone griddle (The Black Beauty)
Fireboard
Thermoworks Smoke and Thermapen.
Gourmet dinnerware by PJ Enterprises
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Comment
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Here in little Wilkes-Barre PA we have Empanada King. They’re Colombian. They had a Colombian restaurant where everything was bland except the empanadas were excellent. The restaurant closed, and Empanada King opened a month later, a few hundred yards down the road in a little storefront. Takeout only, and really good!
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