Surprise freezer find!

[Hulagn1971]

Going through the freezers and found this. Give me some suggestions on what to use it in, please!

[Huskee]

I've always wanted to try Meathead's Shrimp Po Boys.

https://amazingribs.com/tested-recipes/seafood-recipes/new-orleans-bbq-shrimp-andouille-po-boy-recipe/

[texastweeter]

It's surprisingly REALLY good

[SheilaAnn]

Gumbo, jambalaya, a base for creole chili that hoovarmin made…….

[N227GB]

It's chili season!

Posted from my phone.

[hoovarmin]

Yes!

[HawkerXP]

+4

[Steve R.]

All the above, or red beans and rice.

[SheilaAnn]

Double this ^

[Sid P]

Red beans and rice was my first thought.

[texastweeter]

With shrimp and grits

[lonnie mac]

Funny, I'm slow cookin some red beans and rice in the morning with my andouille. Savoie's that is. It's a Louisiana staple.

[Panhead John]

Savoie’s is good stuff! I especially like their Tasso, the best I’ve found!

[Bkhuna]

I've been buying Savoie's at Publilx in Florida then *poof* out of nowhere they stop carrying it.

[jfmorris]

I vote for all of the above. Or just cook them up and put them on a hotdog bun! Just saying! Think of it like a spicy cajun bratwurst...

[Jfrosty27]

Yup. I would just grill it up and slap it on a bun. Add onions and dark mustard. Yum.

[LA Pork Butt]

If yo’u want a New Orleans style the above mentioned Gumbo, Red Beans and Jambalaya would be first choice. You also might pick up some great ideas at this local grocers site https://www.rouses.com/cooking/recipes/

[LA Pork Butt]

You might like this andouille, shrimp and grits recipe https://www.rouses.com/cooking/recip...-shrimp-grits/

[hoovarmin]

So many good choices listed here. What else do you have on hand in terms of proteins? If you have some chicken thighs or legs, I'd probably vote for a nice gumbo, and if you have shrimp, throw em in!

[Hulagn1971]

Thanks for all the suggestions! Funny thing is, I made shrimp and grits yesterday. Looks like red beans and sausage today!

[TripleB]

Late to the party as usual…. White bean soup with smoked sausage and collard greens. On the winter list.

Next weekend, making and smoking Andouille sausage and using in a seafood gumbo. Unless the fire changes our itinerary.

[Hulagn1971]

This sounds delicious! I love a white bean soup. One of my favorites being Senate bean soup. Been perusing the Ranch Gordo site and will place my first order this week.

[Starsky]

Chicken and sausage Gumbo!