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Where Did Chuck Roasts go?

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    #16
    WF will let me buy a choice chuck roast and some small packages of 1 pd wagyu ground beef 80%, so I get both to enjoy. But, then I still need to figure out what to buy from Fellers. Maybe these nice steaks: https://fellersranch.com/products/chuck-eye-steak .

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      #17
      Choice chuck has plenty of fat if you’re using the ground beef for burgers. But for most of my burger needs I’ve always used Prime brisket from Costco. Typically the cheapest beef available, yet it’s great quality.

      Sadly they’ve been out the last couple times I’ve been. Their butcher claims supply chain issues.

      Comment


      • STEbbq
        STEbbq commented
        Editing a comment
        Don’t we need to add more fat to brisket though? It is usually mixed to boost tenderness no?

      • Santamarina
        Santamarina commented
        Editing a comment
        Brisket flat can be a little low on fat, but I usually use point for burgers…plenty of fat! If you’re concerned…toss in a couple pieces of bacon when grinding!

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