Recipe:
17-18 slices of bread broken up into little chunks.
2- 12 oz cans evaporated milk
1 3/4 C sugar
4 tsp vanilla extract
1 3/4 C whole milk
4 eggs yolk and white
All of the above mixed together and baked in a BUTTERED PAN for 20 minutes. Whatever size you need. I got this in some big foil pan.
Meringue- 12 egg whites and 1 1/2 C sugar- put on top the above baked stuff and bake until brown
Came out awesome. To me back 30+ years. Woohoo!!!
17-18 slices of bread broken up into little chunks.
2- 12 oz cans evaporated milk
1 3/4 C sugar
4 tsp vanilla extract
1 3/4 C whole milk
4 eggs yolk and white
All of the above mixed together and baked in a BUTTERED PAN for 20 minutes. Whatever size you need. I got this in some big foil pan.
Meringue- 12 egg whites and 1 1/2 C sugar- put on top the above baked stuff and bake until brown
Came out awesome. To me back 30+ years. Woohoo!!!
Comment