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Another Successful Experiment

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  • Reds Fan 5
    Charter Member
    • Sep 2014
    • 268
    • Western Springs, IL
    • Equipment
      Weber Genesis Gas
      Weber 22" Kettle (black)
      Smokenator
      Slow N Sear

      Thermometers
      Maverick 732 Redi-Chek
      Thermopop

      Fuel
      Kingsford Blue Bag
      Kingsford Professional

      Wood
      Apple (chunks)
      Mesquite (chunks)
      Hickory (chunks)
      Oak (chunks)

      Beverages
      Beer: Sun King Sunlight Cream Ale; Goose Island 312; Goose Island Green Line; Revolution Anti-Hero IPA; Lagunitas IPA

      Bourbon: Basil Hayden
      Rye: George Dickel
      Cocktail: Manhattan

      Personal
      Married, one child (son)
      Originally from Indianapolis, IN. Currently live in Chicago's Western Suburbs (near Meathead!)
      Associate Dean at Chicago area university

    Another Successful Experiment

    As noted in another post experimented Saturday with kofta kebabs. On Sunday attempted Alabama white BBQ sauce. It was another successful weekend experiment. For anyone here who hasn't tried it or is scared off by the seemingly odd mix of ingredients I encourage you to try it. A nice change from traditional rub/sauce.

    Smoked two chicken halves. One with Memphis dust and regular sauce in case we didn't like the white. The other salt and pepper with white sauce. 26", SnS, hickory, KBB, 350ish avg temp.

    Unfortunately, I didn't get pics. This cook also reminded me how nice a simple simple smoked chicken is.

  • Donw
    Club Member
    • Jul 2017
    • 2977

    #2
    Glad it was a good cook. Which white sauce recipe did you use? Been meaning to try it and now might be the time.

    Comment


    • Reds Fan 5
      Reds Fan 5 commented
      Editing a comment
      Donw, I used the recipe on this site. It is very easy to make. Ingredients are inexpensive. If you don't like it you haven't made a big investment in it. Give it a shot.
  • LA Pork Butt
    Charter Member
    • Dec 2014
    • 5296
    • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

    #3
    The white sauce is different but good - even with pulled pork. The adjustment is a little like the one to South Carolina mustard based sauce.

    Comment


    • Reds Fan 5
      Reds Fan 5 commented
      Editing a comment
      I've tried the mustard sauce. I want to like it but I just don't. I'll try the white on pulled pork.

    • LA Pork Butt
      LA Pork Butt commented
      Editing a comment
      Reds Fan 5 I don’t care much for the sour ones, but there are some sweeter ones like KC Master Piece and Sticky Fingers that I do like.
  • BGWolf
    Founding Member
    • Jul 2014
    • 147
    • Central Pennsylvania
    • Central Pennsylvania

      XL Big Green Egg
      Smokeware Cap
      Ceramic Grill Store Woo & Stone
      Thermapen
      MAPP Torch

      Charcoal: Rockwood, Wicked Good
      Rubs: Memphis Dust, Mrs. O'Leary's Cow Crust, Dalmatian Rub
      Sauces: Adam Perry Lang BBQ Sauce, Alabama White Sauce

    #4
    Our family loves Alabama White Sauce. I made chicken thighs with white sauce for a couple local eggfests and get lots of complements. There is a recipe on this site and one on the back of Dukes Mayonnaise Jars (I like the one from this site).

    Comment


    • Reds Fan 5
      Reds Fan 5 commented
      Editing a comment
      I used the recipe from this site. I think I will stay with it.

Announcement

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Meat-Up in Memphis 2021

Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early!
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Meat-Up in Memphis

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Order men's and women's T-Shirts, Sweatshirts, Aprons, Mugs, Caps, Tote Bags, Flasks, and more, all imprinted with the Pitmaster Club logo. There's even a spiral bound journal where you can make notes on your cooks.

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Spotlight

These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

Use our links when you buy things

Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, it has zero impact on the price you pay, but has a major impact on our ability to improve this site! If you like AmazingRibs.com, please save this link and use it every time you go to Amazon

https://tinyurl.com/amazingribs

 


If you have a Weber Kettle, you need the Slow 'N' Sear

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The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

Click here for our article on this breakthrough tool


The Good-One Is A Superb Grill And A Superb Smoker All In One

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The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

Click here to read our complete review


Griddle And Deep Fryer In One

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The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all!

Click here to read our detailed review and to order


The Pit Barrel Cooker May Be Too Easy

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The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

Click here to read our detailed review and the raves from people who own them


The Undisputed Champion!

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The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. The MK4 includes features that are common on high-end instruments: automatic backlight and rotating display. Don't accept cheap substitutes.

Click here to read our comprehensive Platinum Medal review


Grilla Pellet Smoker proves good things come in small packages

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We always liked Grilla. The small 31.5" x 29.5" footprint makes it ideal for use where BBQ space is limited, as on a condo patio.

Click here for our review on this unique smoker


Delta by Nuke,
Stylish and Affordable
Gaucho Grill

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Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This Argentinian grill will get your flame on!

Click here to read our complete review


Genesis II E-335 
A Versatile Gasser That Does It All!

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Weber’s Genesis line has long been one of the most popular choices for gas grillers. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty.

Click here to read our complete review


GrillGrates Take Gas Grills To The Infrared Zone

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GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

Click here for more about what makes these grates so special


Is This Superb Charcoal Grill A Kamado Killer?

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The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

Click here to read our detailed review of the PK 360

Click here to order directly and get an exclusive AmazingRibs.com deal


Our Favorite Backyard Smoker

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The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

Click here for our review of this superb smoker


Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

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This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

Click here to read our detailed review


Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

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A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

Click here to read our complete review


Track Up To Six Temperatures At Once

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FireBoard Drive 2 is an updated version of a well-received product that sets the standard for performance and functionality in the wireless food thermometer/thermostatic controller class.

Click here for our review of this unique device


The Cool Kettle With The Hinged Hood We Always Wanted

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Napoleon's NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

Click here for more about what makes this grill special


Finally, A Great Portable Pellet Smoker

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Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

Click here to read our detailed review and to order