Smoked turkey legs side dishes?

[Fenixrising103]

I'm in the planning phase of my next cook. I plan on smoking turkey legs a variety of ways. The AR/Disney method, Cajun injected and Regular salt n pepper. What sides would you all make? I am drawing a complete blank. Thanks in advance.

[hoovarmin]

That's a great idea and I can't wait to hear what the culinary savants in The Pit respond with. My first thought is a cranberry relish with some heat added and anything with Sage.

[EdF]

Like sausage and bread stuffing cooked on the side?

[hoovarmin]

This is turning into a nice Potluck, EdF

[FireMan]

How about a 16oz. can of corn for openers.

[Fenixrising103]

That's a really small amount of corn. Are you recommending a can per turkey leg ratio?

[FireMan]

I don't know Fenixrising103, ask Mr. Bones whether a 16oz can is big enough.

[hoovarmin]

FireMan, you rapscallion, you!

[Fenixrising103]

Cranberry coleslaw.

[FireMan]

Hey cranberry coleslaw sorta rhymes with rapscallion.