I'm in the planning phase of my next cook. I plan on smoking turkey legs a variety of ways. The AR/Disney method, Cajun injected and Regular salt n pepper. What sides would you all make? I am drawing a complete blank. Thanks in advance.
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Smoked turkey legs side dishes?
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Founding Member
- Jul 2014
- 3806
- Neptune Beach, FL
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Kamado Joe Big Joe III
Pit Barrel Cooker
Camp Chef Flat Top 900
Weber Performer 22
PowerFlamer Propane 160
Meater +
Thermoworks Smoke
Thermoworks Thermapen
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That's a great idea and I can't wait to hear what the culinary savants in The Pit respond with. My first thought is a cranberry relish with some heat added and anything with Sage.
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That's a really small amount of corn. Are you recommending a can per turkey leg ratio?
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I don't know Fenixrising103, ask Mr. Bones whether a 16oz can is big enough.
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