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First cook on my new CI pan

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    First cook on my new CI pan

    used my new cast iron pan to make breakfast today.
    Fried up some xtra thick cut bacon (cherrywood smoked) sorry I did not make the bacon myself.
    Diced potatoes w/ some onions and peppers,salt pepper and some granulated garlic. 4 eggs,cause I'm a pig.
    I'm not a big potato fan but they came out great. The only trouble I had was flipping the eggs. Overall a very good breakfast. Looking forward to more CI cooking.

    #2
    Sounds good I just got a new carbon steel wok for my birthday is was planning on seasoning today but stupid me forgot to bring it home with me love using the ci on the grill

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    • Steve B
      Steve B commented
      Editing a comment
      That's the main reason I got a couple CI pans, to use on the grills. But I gotta start somewhere.

    #3
    Big Bertha in action...

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    • Steve B
      Steve B commented
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      Nice

    • GregS
      GregS commented
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      If that's a Lodge, I have the same pan. Works fantastic.

    • Medusa
      Medusa commented
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      GregS, it is. I love my CI, and I also have some very nice Birmingham Stove & Range (BSR) pieces. Spinaker is the man, tho - for sure!

    #4
    Meet Virginia... Cowboy Steaks ...

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    Here's the restore...

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    • Mr. Bones
      Mr. Bones commented
      Editing a comment
      Howdy Virginia, Long time no see!
      Welcome (back) to th' Pit

    #5
    Beautiful! and Beautiful!

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