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Interesting Story About King Arthur Flour Company in the Time of COVID-19

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    Interesting Story About King Arthur Flour Company in the Time of COVID-19

    https://marker.medium.com/inside-the...n-623034583579

    #2
    Thanks for sharing! Cool article!

    Comment


      #3
      Very interesting article. They have risen to the occasion with lots of ingenuity and integrity.

      Comment


        #4
        Interestin read, thanks fer sharin...

        Comment


          #5
          That’s what having a great reputation is all about

          Comment


            #6
            Thanx for postin' this. KA used to have a bakers forum similar to this one, but dropped it a few years ago.

            Comment


            • FireMan
              FireMan commented
              Editing a comment
              Amazing Flour?

            • scottranda
              scottranda commented
              Editing a comment
              dot com!!

            • RonB
              RonB commented
              Editing a comment
              FireMan - no - King Arthur. Pay attention!

            #7
            Great article and a great company. I use King Arthur exclusively and was fortunate enough to have some on hand when all of this started. I hit the flour isle when everyone else was buying TP and bread so I increased my stock. I did some baking and put a dent in my stock and I kinda fell in with general panic and ordered more off of King Arthur's website - they warned of delayed shipping but I had it within 3 weeks. During the wait one of my grocers got a shipment in so I bought 4 bags. I bake or use flour in cooking several times a week but I have a good stock for now.

            Comment


              #8
              Thank you for posting. The KA site is a favorite. Lots of great information and recipes!

              Comment


                #9
                That was a good read, it's always beneficial to see how other organizations tackle problems. It's often surprising how vastly different entities come to similar conclusions. We took a tour of a local business and it was crazy how they faced many of the same human and supply challenges we did even though we are not even comparable in work/customer types on the face of things. The cool thing here is that they took a lot of steps that a lot of buisinesses tried to do, but were WAY more successful because of employee buy in. Hopefully there's a learnable lesson here for other corporations and businesses.

                Comment


                  #10
                  Thanks for sharing. KA is the only flour I use. Excellent product.

                  Comment


                    #11
                    Great story. I hadn't known much about how KA operates. Now I'm an even bigger fan of them than I already was.

                    Comment


                      #12
                      Very cool article! It will be interesting to see how people make choices between store brand and brands like King Arthur. There are things that I can’t tell a difference in but King Arthur definitely is way higher quality compared to store brand flours.

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