Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Beef Short Ribs #2

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Beef Short Ribs #2

    I decided to do beef short ribs just like I did before except this time instead of BBBR I used the Oakridge BBQ Black Ops rub that I had left over from the brisket clast weekend. I didn't used the Lang on count I had eye surgery yesterday and didn't want all of that smoke getting in my eye so I used the Rec Tec instead. Here they are trim and rub. Click image for larger version

Name:	DSC_0145.jpg
Views:	69
Size:	101.2 KB
ID:	96804 Click image for larger version

Name:	DSC_0143.jpg
Views:	75
Size:	96.9 KB
ID:	96803

    #2
    Got them in the Rec Tec at 6am Click image for larger version

Name:	DSC_0146.JPG
Views:	65
Size:	259.2 KB
ID:	96817

    Comment


      #3
      Here they are 5 1/2 hrs into the cook Click image for larger version

Name:	DSC_0148.JPG
Views:	73
Size:	271.0 KB
ID:	96819

      Comment


        #4
        I made some KC BBQ sauce and after the ribs reach IT temp of 195 I coated them with the sauce then covered them in a foil pan until they reach target temp of 203. Click image for larger version

Name:	DSC_0149.JPG
Views:	69
Size:	277.7 KB
ID:	96825 Click image for larger version

Name:	DSC_0150.JPG
Views:	62
Size:	256.2 KB
ID:	96826

        Comment


          #5
          And here is the final result Click image for larger version

Name:	DSC_0151.JPG
Views:	70
Size:	243.2 KB
ID:	96829

          Comment


            #6
            Gotta try me some of those,nice job DW!

            Comment


              #7
              Wow those look awesome. You have some nice smokers!

              Jim

              Comment


                #8
                Man! DWCowles is really cooking with pellets?! LOL

                Comment


                  #9
                  Very tasty looking 👍

                  Comment


                    #10
                    That can be my new BBQ area gift to me. Been meaning to tackle some of them dudes FOREVER.

                    Comment


                      #11
                      Beef ribs are heaven

                      Comment


                        #12
                        Seem to have gotten a bit of pullback there!

                        Comment


                        • Jerod Broussard
                          Jerod Broussard commented
                          Editing a comment
                          Just an ever-so-slight one.

                      Announcement

                      Collapse
                      No announcement yet.
                      Working...
                      X
                      false
                      0
                      Guest
                      500
                      ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                      false
                      false
                      {"count":0,"link":"/forum/announcements/","debug":""}
                      Yes
                      ["\/forum\/free-deep-dive-guide-ebooks","\/forum\/free-deep-dive-guide-ebooks\/free-deep-dive-guide-ebooks-aa","\/forum\/free-deep-dive-guide-ebooks\/free-deep-dive-guide-ebooks-aa\/1157845-paid-members-download-our-6-deep-dive-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/free-deep-dive-guide-ebooks\/free-deep-dive-guide-ebooks-aa\/1165909-free-trial-members-get-your-free-deep-dive-guide-here"]
                      /forum/free-deep-dive-guide-ebooks/free-deep-dive-guide-ebooks-aa/1165909-free-trial-members-get-your-free-deep-dive-guide-here