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Bone in rib roast cooking times

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    #1

    Bone in rib roast cooking times

    Planning on smoking a 18lb bone in rib roast on my Green Mountain Pellet smoker, then reverse sear. Shooting for rare to med rare. Roast is 5-6” in diameter. Need guide on times and temperatures. Thinking of smoking at 250.
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    #2
    No cooking times for this really written in stone.
    Go for an inside temp of 130 for rare at least.
    I've never done a bone in rib roast but have done sirloin tips and rounds, I find its usually 2-3 hours depending on how big the roast is.
    Usually smoke mine on a BKK at 270-300.

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      #3
      Thats a large piece of meat. Take a look at this from the free side:

      https://amazingribs.com/tested-recip...er-beef-roasts
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