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Looking for help identifying this beef cut from COSTCO. They are called Beef Chuck Short Ribs Boneless Never seen them before. Not cheap at $9.99/pound. Hoping to become smarter. I would have asked a butcher there but I usually find them very courteous but not very informative.
And please ignore the "blade tenderized . . . .cook it until it is grey meat" BS. Already has me buying my beef elsewhere.
Looking for help identifying this beef cut from COSTCO. They are called Beef Chuck Short Ribs Boneless Never seen them before. Not cheap at $9.99/pound. Hoping to become smarter. I would have asked a butcher there but I usually find them very courteous but not very informative.
And please ignore the "blade tenderized . . . .cook it until it is grey meat" BS. Already has me buying my beef elsewhere.
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