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Chuck Roast and Veggies for Chili Cookoff on the pellet grill.

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    Chuck Roast and Veggies for Chili Cookoff on the pellet grill.

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ID:	65061 Pulling out the secret weapon for Chili Cookoff at work this week.LOL!
    Smoking a couple Chuck Roasts Dry brined for 48 hours and coated with Big Bad Beef Rub along with, Onions, Peppers and Garlic.
    Using Pecan pellets from Fruita wood in a homemade smoking tube and BBQers delight pecan and oak in the hopper.
    Click image for larger version

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    Last edited by Powersmoke_80; February 22, 2015, 03:41 PM.

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