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Cherry Bombed a Picanha

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  • Troutman
    Club Member
    • Aug 2017
    • 7465
    • aka Troutman Taco - Hanging Free in Tejas

    • OUTDOOR COOKERS

      BBQ ACCESSORIES

      WOOD & PELLET PREFERENCES

      SOUS VIDE

      INDOOR COOKWARE


    Cherry Bombed a Picanha

    Well first I'd like to introduce you to my little friend, her name is 'Cherry Bomb'. My old '91 N-code kettle bit the dust and after a few years of cooking on other smokers and whatnot I kinda missed a good kettle cook. Got an Amazon gift card for my b'day and along with some points I'd built up on my Prime account I picked up this little gem along with a SNS for nothing out of my pocket !! Did pick up another grate, a Vortex and some additional parts but this was a very minimal expenditure. Went ahead and modified her with a WSM probe port and a fan port for my Pit Viper......

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    So what to break her 'cherry' with? An inaugural cook would not be a real cook without steak, and my new favorite steak.....picanha !!!!

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    ....been wet aging in my frig for about 45 days, had salt on her for about 30 hours. Just seasoned with lots of pepper, an a little granulated garlic and onion powders. On to a low and slow 250-275* indirect with a chimney of KBB and 3 hunks of mesquite wood. Reverse seared with cold grate method after reaching 115-120*. Rested and served.....me likie. Cherry Bomb was definitely a good cheap MCS pickup date. She now has earned a prominent spot in the Troutman line up !!!

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    HAVE A GREAT DAY YA'LL.....TROUTMAN OUT !!!!!


  • Henrik
    Founding Member - Moderator Emeritus
    • Jul 2014
    • 4418
    • Stockholm, Sweden

    #2
    That is a meal fit for a king! Perfect execution, now I’m drooling! That picanha sure kicks butt.

    Comment

    • Mr. Bones
      Charter Member
      • Sep 2016
      • 9746
      • Kansas Territory
      • Grills / Smokers
        *********************************************

        Kingsford 24" grill (Free) 'Billy'
        Brinkmann Smoke n Grill
        Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
        Weber 18" Kettle ($30 CL) 'Lil' Feller'
        Weber Smokey Joe ($25 CL) 'Lil' Brother'
        Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
        Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
        Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
        Weber 22.5 OTS DO Code Black ($15 CL)
        Weber 22.5 OTS E Code Black ($20 CL
        Weber 22.5 OTS EE Code Black ($20 CL

        Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
        Weber "H" Code 18.5" WSM '86 ($75 CL)
        Weber " " Code 18.5" WSM

        Weber 26.75, $199 NFM clearance !!!
        Weber SJS AH 'Lil' Brother'
        Weber SJS AT 'Lil' Sister'
        Weber SJS DE Code (FREE) 'Lil' Helper'
        Weber SJG M Code 'Lil Traveller'
        Weber SJS AH Code 'Kermit'
        (Lime Green)
        Horizon 20" Classic, w/baffle/tuning plate (FREE)
        Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



        Thermometers:
        *********************************************
        Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
        Maverick ET-732, (Black)
        Thermopops, (Red, Yellow, Green)
        ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
        Blue ThermaPen Mk4
        Orange Thermapen Mk4
        Pink Thermapen Mk4
        ThermoWorks IR-GUN-S
        ThermoWorks Smoke
        ThermoWorks Open Box Smoke
        4 Pro Series cable extensions
        Smoke Gateway

        Accessories:
        *********************************************
        2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
        BBQ Vortex, 2 Hovergrills, Top Deck
        Warming shelf
        MyWeigh KD-8000Kitchen Scale
        Backyard Grill marinade injector
        Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
        Bear Paws
        Meat Rakes
        BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



        Cookware:
        Probably a ton of cast iron, mostly very old...still cookin'
        G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
        '60's Revere Ware (Mom's), + others found elsewhere
        60's CorningWare 10-cup percolator (Mom's) Daily driver
        50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
        Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
        Tramontina 6.5 qt Dutch Oven

        Cutlery, etc.:
        Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
        Dexter 12" slicing knife, 6" Sani-Safe boning knife
        Smith's Tri-Hone Natural Arkansas Knife Sharpening System
        Multiple steels, from all over the planet
        Crock sticks
        Diamond stones, various
        Lansky Sharpening System

        Tableware
        Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
        Dinner: Guests: Washington Forge, Town and Country
        Fancy / Formal: Family silverware

      #3
      Great new cooker, an fantastic lookin picanha, Brother!
      Lookin forward to more Cherry Bomb cooks!

      Comment

      • OSB
        OSB
        Club Member
        • Apr 2018
        • 191
        • SacTown

        #4
        This a cut I have to put on the menu. Great cook. I like the WSM probe port. Why Weber doesn't put them on their Kettles is beyond me?

        Comment

        • FishTalesNC
          Club Member
          • Dec 2017
          • 1238
          • Durham, NC

          • Cookers
            • Oklahoma Joe’s Bronco
            • Weber Premium Kettle 26” w/ SNS XL
            • Weber Smokey Joe 14”
            • Pit Barrel Cooker

            Thermometers
            • Fireboard Extreme BBQ Edition
            • ​​​​​​​Weber iGrill 2 w/ 1 ambient and 3 meat probes
            • Thermapen mk4

            Accessories
            • Oklahoma Joe’s Triple Grate
            • Oklahoma Joe’s Super Skewers
            • ​​​​​​​Weber Gourmet BBQ System Pizza Stone
            • Weber Gourmet BBQ System Wok
            • EasySpin Cooking Grate (26”)
            • Custom Cut GrillGrates for SNS XL
            • Frogmat cut to fit 26" w/ SNS
            • Weber Original Rib Rack
            • Pampered Chef BBQ Pizza Pan (2)
            • Weber Chimney Starter (2)
            • Beast Armor Gloves
            • CharGon Grate Cleaner
            • PBC Chimney Starter
            • PBC Ash Pan
            • PBC Hinged Grate
            • PBC Corn Hanger
            • PBC Vertical Skewers (10" & 15")
            • PBC Sausage Hanger
            • PBC Basket Hanger

          #5
          That is a sexy lookin' kettle, and a delicious lookin' dinner!!!

          Comment

          • RonB
            Club Member
            • Apr 2016
            • 13131
            • Near Richmond VA
            • Weber Performer Deluxe
              SNS
              Pizza insert
              Rotisserie
              Smokenator 1000
              Cookshack Smokette Elite
              2 Thermapens
              Chefalarm
              Dot
              lots of probes.
              CyberQ

            #6
            Great cooker and great meal too.

            Comment

            • CaptainMike
              Club Member
              • Nov 2015
              • 2541
              • The Great State of Jefferson
              • Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
                Old school big'ol Traeger w/Pro controller (Big Tex)
                2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
                20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
                20 x 30 Santa Maria grill (Maria, duh)
                Bradley cabinet smoker (Pepper Gomez)
                36" Blackstone griddle (The Black Beauty)
                Fireboard
                Thermoworks Smoke and Thermapen.

              #7
              Well done, Sir! Or should I say nicely done?

              Comment

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              Meat-Up in Memphis 2021

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