Before, During, After - Simple Steak on Weber

6th Borough BBQ

Former Member

Joined: Feb 2017

Posts: 409

Location: Jersey City, NJ
#1

Before, During, After - Simple Steak on Weber

January 28, 2018, 08:12 AM

The weather warmed up a bit and I’m taking advantage of it. Can’t go wrong with Ribeyes!

Seared at at high temp, then moved to indirect, pulling at 130 for a perfect medium rare. About 20 minutes or so. I always add hickory on top of the coals to add a bit of smoke flavor.

The tinfoil in the background is full of mushrooms. Olive oil, salt, and pepper. Easy!

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barelfly

Club Member

Joined: Dec 2017

Posts: 3911

Location: New Mexico

Smokin-It 3D
Weber Kettle with an SNS
Masterbuilt kettle that I call the $30 wonder grill
Bullet by Bull Grills gasser
Anova WiFi sous vide machine
Thermoworks Thermapen and Chef Alarm
#2

January 28, 2018, 08:18 AM

Looks wonderful! Great color on them!
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DWCowles

Founding Member

Joined: Jul 2014

Posts: 9698

Location: Smiths Grove, Ky

Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
#3

January 28, 2018, 08:37 AM

Looks fantastic!
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Pirate Scott

Former Member

Joined: Mar 2017

Posts: 1340

Location: Clay, New York
#4

January 28, 2018, 08:53 AM

Whoa!,, Hold on there Mister! Are you telling me you Seared them first? This must be some PhotoShop trickery. Or VooDoo Magic Ha Ha! 😂Those look Awesome, Ribeyes are the Best especially with Shrooms And Onions.
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2 - 4

4 comments

#4.2

Pirate Scott commented

January 28, 2018, 11:07 AM

Editing a comment

6th Borough BBQ Yep, if it works then Let it Ride. Did you make sure to make this Technique clear In the Against the Grain post?

#4.3

dshaffes commented

January 29, 2018, 10:45 PM

Editing a comment

I'm on board with the sear first technique!

#4.4

HouseHomey commented

February 7, 2018, 09:55 PM

Editing a comment

Love that fat sucker in the middle! Whatever make your boat float. MH said "No rules" right? Other than beer can chicken and sprouts I guess. 😀😀
fuzzydaddy

Club Member

Joined: Nov 2014

Posts: 5032

Location: Near The Villages, FL

Cookers:
Weber Kettle (used/fair condition; a gift).
Grilla OG.
Pit Boss 3-Burner Ultimate Lift-Off Griddle.
SnS Kettle.

Everything Else:
Sous Vide equipment.
Instant read and leave-in thermometers.
Grill Grates.
Kingsford Blue Bag, Royal Oak Lump Charcoal, Weber lighter cubes, Weber charcoal chimneys.
BBQr's Delight Hickory & Apple flavor pellets, propane torch, 6" smoke tube.
Grilla apple & hickory pellets, Royal Oak charcoal pellets.
Rubs with salt: Meat Church, Meathead.
Rubs without salt: SnS Grills Rocky's Rub and Not Just for Beef.
Rubs home-mixed: None at this time.
Spices: Lots of 'em.
#5

January 28, 2018, 09:19 AM

Beautiful before and after!
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Black99vette

Club Member

Joined: Jun 2016

Posts: 394

Location: Aurora, IL

Smokers & Grills
Weber Original Kettle Premium 26"

Weber 22" Performer Deluxe

Weber 22"

Weber Smokey Mountain 18.5

Weber Smokey Joe

Char-Broil Promo H2O Smoker

Cal Flame P Series P4

Coleman Road Trip Grill (Tailgating)

Thermometers
No name brand

A wireless unit - not sure of the brand

Accessories
Slow 'N Sear

Drip 'N Griddle Pan

Bar-B-Que PartyQ

Weber Rapid-Fire Chimney

Smokenator

Beverages
Beer: Sam Adams, Heineken

Other: Tequila, Margarita

Hobbies
Grilling / Smoking & Cooking

Work Working

Home Improvement / DIY

About Me
Real Name: Wayne
Location: Aurora, IL

Occupation:
Software Engineer Manager - Home Automation, Security / Access Control & Video Systems
#6

January 28, 2018, 09:30 AM

Yum
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FishTalesNC

Former Member

Joined: Dec 2017

Posts: 1267

Location: Durham, NC
#7

January 28, 2018, 09:42 AM

Dang, those three amigos look tasty!
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jgreen

Charter Member

Joined: Oct 2014

Posts: 2831

Location: Winnipeg Manitoba Canada

Cookers:
Broil King XL
Broil King Smoke
Weber Kettle 26
Grilla Pellet smoker
Capital 40 natural gas
Napoleon Pro 22 kettle

Thermometer:
Maverick 733
Thermapen (ok..4 thermapens)
Thermo works DOT (or two)
Fireboard (probably my favourite)
Thermworks Smoke (or two)

Accessories:
SnS (original, plus and XL)
DnG pans, 6 or 7 of these
Vortex
Grillgrates
and, maybe some other toys as well
#8

January 28, 2018, 09:45 AM

Dang. Just got hungry early in the morning.
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Troutman

Club Member

Joined: Aug 2017

Posts: 10017

Location: Hate Less, Cook More

OUTDOOR COOKERS
BBQ ACCESSORIES
WOOD & PELLET PREFERENCES
SOUS VIDE
INDOOR COOKWARE
#9

January 28, 2018, 10:47 AM

I think pre-sear is legit, but prefer reverse. Having said that I’d sit down and devour those any day!!!

Dude you must have some pent up need for meat, you really got your game on with this and your other post!! Smoke on bro!!!!
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1 comment

#9.1

6th Borough BBQ commented

January 28, 2018, 11:18 AM

Editing a comment

I'm making up for lost time over the last few weeks!
scottdware

Club Member

Joined: Apr 2016

Posts: 49

Location: Grand Rapids, MI
#10

January 28, 2018, 11:26 AM

Looks amazing! My favorite cut of steak! I like how you seared them first!
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Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#11

January 28, 2018, 11:59 AM

Beautiful Job, thanks fer sharin with us!
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RonB

Club Member

Joined: Apr 2016

Posts: 18148

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#12

January 28, 2018, 01:08 PM

Great job.
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JCBBQ

Club Member

Joined: Jan 2016

Posts: 2279

Location: Chilltown, USA

Primo Oval XL Ceramic Cooker
Pit Barrel Cooker
2x Mavrick 732
Therma Pen Orange
Favorite Bourbon Blanton's
SF Giants

MCS wish list - Lone Star Grillz off set
#13

January 28, 2018, 07:47 PM

Those are some big Mamas! Beautiful.
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cwain8845

Club Member

Joined: Dec 2016

Posts: 210

INFO
Name: Chris
Location: Prairieville, LA (suburb of Baton Rouge)
Hometown: New Orleans
Helpers: Nessa (yellow lab) and Brooks (catahoula/lab mix)
SMOKERS AND GRILLS
Smoke Vault 24"

Char-Broil 30" Vertical Smoker

Weber 22" Original Kettle Premium (copper)

Gourmet Cooking Patio/Tailgate Grill

ACCESSORIES & THEMOMETERS
Anova 800 watt Precision Cooker

Thermoworks Smoke

Maverick ET-733, black

Thermopop, orange

Thermoworks Gateway

A-Maze-N Pellet Tray

FAVORITE CUTS
Spare Ribs

Lamb

Brisket point

Wings

Ribeye Cap

FAVORITE DRINKS
Parish Canebrake

Parish Reve Coffee Stout

Abita Strawgator

Abita Andygator

Abita Macchiato Expresso Milk Stout

Crown Royal

Bulleit Bourbon

Eagle Rare

Belle Meade - Cognac Cask Finish

Belle Meade - Sherry Cask Finish
#14

January 28, 2018, 09:07 PM

Ribeyes always look good!
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Dadof3Illinois

Club Member

Joined: Jul 2017

Posts: 1408

Location: Southeast Illinois

Cookers I have:

Weber S-335 gas grill
Weber 26â€ kettle
Weber 22â€ kettle
Camp Chef XL Smoke Vault
Camp Chef 3 Burner cook top
Camp Chef Woodwind 36 Pellet grill with sidekick burner
PBC

Accessories:

SnS XL
SnS standard
Vortex
Weber Rotisserie for 22â€ Kettle
1st gen FireBoard
2nd gen FireBoard
Griddle for Camp Chef cooktop
Several Thermoworks items
Set of Grill Grates
#15

January 28, 2018, 09:27 PM

Those look great!! My favorite cut of beef!!
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