Went with Preseasoned this year...

AaronMiddleton

Club Member

Joined: Dec 2016

Posts: 7

Location: Modesto, CA

Gas Cabinet Smoker (Sportsman Elite from Bas Pro)
20 Gallon Barrel Smoker
Classic Webber Char.
Thermoworks Thermapen
ThermoPro Dual Probe food/grill
#1

Went with Preseasoned this year...

December 23, 2017, 09:50 PM

Wife just brought home the rib roast we ordered. For an extra $1.00 a pound the store seasoned with rosemary and garlic. Rumor is it's pretty good and I was feeling kinda lazy that day so I just went for it. Normally I like to do everything myself including the trimming. Now that its actually here I'm wondering things like how much salt did they use, or how much more fat could they have trimmed ect. I'm finding myself less relaxed than I strategized about tomorrows dinner. I know its recommended to use the bones for gravy, but normally I leave a lil extra meat on them and cook along side. I know my dad and others would be let down if they weren't around this year. I'm smoking in a gas cabinet smoker. Net weight with ribs was 19.95 lbs.
Tags: None

Likes 3
realdocBBQ

Club Member

Joined: Dec 2015

Posts: 4193

Location: Northeastern Oklahoma

Traeger BBQ124 (in storage)
Yoder YS480
No gas grill anymore
Weber kettle Premium 22"
Blackstone 36" griddle
Camp Chef Smoke Vault 24 propane smoker
Super 55 drum smoker from Smokerbuilder.com
"The Duk" Ugly Duckling self-built 80-gallon insulated firebox backyard offset smoker
"Big Bertha" 320-gallon trailer mounted offset smoker (also self-built)
"The Bronco" 26x48 110-gallon trailer mounted offset smoker (currently for sale!)
Numerous electronic thermometers from Thermapro, Thermoworks and Fireboard.

Personal firearms, home theater, home computing/networking, car audio enthusiast. Smoker building.
#2

December 23, 2017, 10:36 PM

Damn, that thing's a beast! Good luck, and make sure we get some pictures of the cook and the final result!
Comment
DWCowles

Founding Member

Joined: Jul 2014

Posts: 9698

Location: Smiths Grove, Ky

Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
#3

December 23, 2017, 10:53 PM

What he said, Cheers!
Comment
Frozen Smoke

Former Member

Joined: Nov 2017

Posts: 1535

Location: Northern Mn
#4

December 24, 2017, 04:47 AM

From the looks of that beauty I'd say you have no worries. Smoke, eat and enjoy!
Likes 1
Comment
Skip

Founding Member

Joined: Jul 2014

Posts: 6067

Location: Blue Earth, Minnesota

LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
#5

December 24, 2017, 06:11 AM

That is a dandy looking Roast! Eat well.
Comment
RonB

Club Member

Joined: Apr 2016

Posts: 20402

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#6

December 24, 2017, 11:40 AM

That looks great.
Comment

Welcome!

Announcement

Went with Preseasoned this year...

Went with Preseasoned this year...

Comment

Comment

Comment

Comment

Comment

Announcement