... make my stuffed meatballs look too fat?
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Does this bacon...
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fat
noun
1. a natural oily or greasy substance occurring in animal proteins that accumulate in and around a full drip pan requiring a fire extinguisher to be deployed in an attempt to save the cooking appliance and worldwide embarrassment due to your wing man posting the youtube video of you doing the moonwalk with a class C extinguisher in one hand and a Budweiser in the other.
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If you work on your lats your bacon won't make anything look fat. It's all about symmetry and geometry.
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Hey FlaBouy what's that little topping (salsa?) on that scrumptious looking ball of deliciousness?
(Note to self: Why can't you think of something like this stupid?)
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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