Short Rib Breakfast

[Reds Fan 5]

Work and weather conspiring to limit smoker time since Christmas. Channeling my cooking energy in the indoor kitchen. I love turning leftovers into breakfast. Braised short ribs for dinner last night became an easy but restaurant quality short rib hash for breakfast. Red bell pepper, onion, diced Yukon gold potato. Short rib reheated in same skillet. Egg cooked in a little olive oil mixed with rendered short rib fat. Day is off to a good start.

[Bad Hat BBQ]

Nice,,,,,

[fzxdoc]

Beats a cup of coffee for starting out the day. Beautiful plating too!

Kathryn

[Mosca]

Turning leftovers into breakfast is one of my favorites, too! Nice work with that one, it’s a beautiful serving!

[CHNeal]

Now you are talking my language! Leftovers turned into breakfast are one of life great pleasures.

[Draznnl]

Sure, I read this right after having a bowl of oatmeal. Looks good.

[bbqLuv]

Looking good in the breakfast-hood.
And the egg is "looking at me".

[HawkerXP]

YUM!

[klflowers]

I do this with brisket whenever I make one. Never did it with short ribs but now I will. Just freaking beautiful

[Sid P]

What they said! It sounds delicious and looks beautiful!