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Michael's First Brisket Thread

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    #31
    That looks great, especially for a first brisket.

    "Now to figure out what brisket leftover dishes to make! "

    Tacos, chili, pizza, burnt ends, top some biscuits and gravy with it, sandwiches, the list is long.

    I made this once and it was a big hit: https://www.copymethat.com/r/6MLxq9K...-pale-ale-pie/

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      #32
      Congrats on a very fine cook! Educational for those of us who have yet to take the plunge. I have done a brisket point by itself, one time, and that's it. Not sure I'd want to try a full brisket unless I had a LOT more mouths to feed than just myself and my lovely bride... Thanks for a great thread!

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        #33
        Congratulations Micheal, on a great turnout for your brisket, and a really good write up! It’s amazing how intimidating it can sometimes be to cook a brisket, and really for no good reason. I still get a little bit nervous sometimes myself.
        Last edited by Panhead John; May 30, 2022, 09:48 AM.

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          #34
          Good job.

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