Cooking 8 Different Cuts of Beef 8 Different Ways

[ssandy_561]

Just got done watching this video on YouTube and it made me think…

How fun would this be for a Saturday afternoon with a bunch of friends / neighbors and beer.

Sam chose the following:

Chuck - Chuck Eye Roast
Rib - Back Ribs
Short Loin - Whole Tenderloin
Sirloin - Tri Tip
Round - Eye of Round Roast
Brisket - Burger
Short Plate - Skirt Steak
Flank - Flank Steak


Gonna think about this for a while on what I would cook.

I’d love to hear your 8 choices.

[Troutman]

Ahhh…how do I get on your invite list? I’ll bring beer

[bbqLuv]

PBR of course, Me too.