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Brunswick Stew, inspired by Kevin Gillespie, by Dave Joachim
LINK: https://amazingribs.com/tested-recip...brunswick-stew
Top Chef Fan Favorite Kevin Gillespie says that barbecue is always served with Brunswick stew in his native Georgia. Squirrel is the traditional meat, but Kevin likes to use beef and pork or even scraps of barbecued pork. His recipe also includes a secret ingredient that amplifies the flavors of everything else.
Burch Barrel Tripod Hanging Grill, Smoker & Fire Pit, by Spinaker
LINK: https://amazingribs.com/ratings-revi...s-burch-barrel
Been on the hunt for a sturdy camping grill that doubles as a firepit? The Burch Barrel is a combination camping grill and firepit that hangs from a tripod and burns charcoal, wood, or both. This is not your Grandpa's cowboy cooker. It blends an open fire camp grill with a vertical lift Argentine style mechanism like a Santa Maria Grill. It is well-built, versatile, unique and a ton of fun to use.
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