Forgive me if this is the wrong forum.
Recently acquired a Weber 22 Kettle. Both the smoker and the propane grill are dead and I needed a replacement. Will acquire a propane grill and smoker in the future but we are doing a complete backyard renovation so don't really have a place to put either of them.
I'm looking at smoking and slow cooking techniques on the Weber 22. Screwed up and bought a bag of lump. I now realize the error of my ways. Will use briqs in the future.
So I'm wondering how to smoke low and slow on this thing.
Any advice would be appreciated. Thanks.
Recently acquired a Weber 22 Kettle. Both the smoker and the propane grill are dead and I needed a replacement. Will acquire a propane grill and smoker in the future but we are doing a complete backyard renovation so don't really have a place to put either of them.
I'm looking at smoking and slow cooking techniques on the Weber 22. Screwed up and bought a bag of lump. I now realize the error of my ways. Will use briqs in the future.
So I'm wondering how to smoke low and slow on this thing.
Any advice would be appreciated. Thanks.
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