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**JCBBQ** · November 17, 2022, 09:18 AM

Chili verde

**skipsdaughter** · November 17, 2022, 09:37 AM

We're heading out to Notre Dame for the game Saturday afternoon and have one of my students staying with our dog. Last night I made her Lasagne Soup and French Onion Bread. Hopefully it's as delicious as it smelled last night

**Ernest** · November 17, 2022, 12:13 PM

Brunch sammich

**Richard Chrz** · November 17, 2022, 12:39 PM

French omelette.

**WayneT** · November 17, 2022, 03:31 PM

I’m making more candied citrus peel for future stollen bakes.

That bottle in the background contains a by-product of the process - citrus infused simple syrup - destined for future cocktails.

Prior to this year, I had only used the store bought candied fruit in my stollen. Every time I make an ingredient from scratch, I remind myself again why it’s so important even though it makes the cook more laborious and time-consuming. With the exception of the green and red candied cherries, good-bye store bought candied fruit.

**SammyJ** · November 17, 2022, 04:55 PM

I have MRI scheduled 28 this month, find out what's up with back.

Pulled Pork tonight

**Old Glory** · November 17, 2022, 06:08 PM

Quick stir fry last night. Boneless chicken thighs, snow peas, and red peppers over rice.

**hoovarmin** · November 17, 2022, 06:23 PM

thewoksoflife.com 's "Chinese Beef Bolognese"

I loved it. But it wasn't a big hit with the wife and little kids, so it probably won't make the rotation again.

**RichieB** · November 17, 2022, 07:02 PM

Did a stuffed burger. 8 oz of my grind of chuck. Stuffed with chopped onion, jalapeño and pepper jack. Mixed with salt, F.I. Dark and Smoke BBQ Rub. Light coat of grapeseed oil. Done in Ninja Foodi. Some fries too. Just the right heat, rather tasty

**Thunder77** · November 17, 2022, 08:50 PM

My first ever chiles rellenos! I had a late harvest of poblanos, and my wife asked for chiles rellenos. How could I refuse? Jen killed the Spanish rice to go with!

Attached Files

**Attjack** · November 17, 2022, 09:27 PM

Barbacoa pizza. Garlic sauce, barbacoa shredded beef, oaxaca cheese, jalapeno peppers, shallots, and cilantro.

**SheilaAnn** · November 17, 2022, 10:00 PM

Ernest Ramen

procedure and thoughts

Ramen - My Journey - Pitmaster Club

https://pitmaster.amazingribs.com/forum/the-pit-mastery-program/soup-chili-and-stew/1329525-ramen-my-journey#post1329525

So this is my first attempt at ramen. Talk about a labor of love! Kinda like BBQ 💕 https://www.seriouseats.com/how-to-make-perfect-tonkotsu-ramen-food-lab-redux Most of the ingredients. Not shown, the bones. Recipe called for chicken backs, I had some feet, so used them. Used pork bones and one trotter. Charring up the