Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Slow 'N Sear Insert (SnS)

Collapse
  •  
  • Page of 1
  • Filter
  • Time
  • Answered
  • Show
  • New Topics
Clear All
new posts
Previous template Next
There are no conversations in this channel.
Previous template Next
 
  • Filter
  • Time
  • Show
Clear All
new posts
Please log in to your account to view your subscribed posts.
  •  
  • Page of 11
  • Filter
  • Time
  • Answered
  • Show
  • Sort By
  • Order
Clear All
new posts
Previous 1 2 3 4 5 6 7 8 9 10 11 template Next
Topics Statistics Last Post
Second Slow 'n Sear cook -- Costco ribeyes! by JCinPA
Started by JCinPA, September 15, 2017, 09:26 AM
23 responses
467 views
11 likes
 Last Post Reds Fan 5
by Reds Fan 5
September 17, 2017, 08:29 PM  
Kettle Tweaks by binarypaladin
Started by binarypaladin, May 14, 2017, 07:34 PM
34 responses
1,226 views
0 likes
 Last Post Buck Flicks
by Buck Flicks
September 7, 2017, 04:12 PM  
Refueling the Slow 'n Sear by Attjack
Started by Attjack, September 3, 2017, 11:40 AM
6 responses
219 views
0 likes
 Last Post Attjack
by Attjack
September 3, 2017, 12:22 PM  
Smoke n sear addition by ken g
Started by ken g, July 4, 2017, 03:45 PM
39 responses
922 views
7 likes
 Last Post Buck Flicks
by Buck Flicks
September 1, 2017, 04:51 PM  
Heritage, thick boneless center cut loin chop -- when to pull? by JCinPA
Started by JCinPA, August 28, 2017, 09:51 AM
2 responses
73 views
0 likes
 Last Post EdF
by EdF
August 28, 2017, 01:13 PM  
Difference between Smoke N Sear Plus and the Smoke N Sear? by Txmat
Started by Txmat, August 22, 2017, 05:17 PM
14 responses
226 views
0 likes
 Last Post lonnie mac
by lonnie mac
August 23, 2017, 06:02 PM  
First Slow 'n Sear cook - strip loin roast! by JCinPA
Started by JCinPA, August 20, 2017, 03:21 PM
7 responses
163 views
1 like
 Last Post JCinPA
by JCinPA
August 20, 2017, 06:27 PM  
HELP! My search fu is weak! Weber vent handle position photos for slow 'n sear ... by JCinPA
Started by JCinPA, August 18, 2017, 03:59 PM
7 responses
196 views
0 likes
 Last Post JCinPA
by JCinPA
August 20, 2017, 03:04 PM  
26in Kettle with a "regular" size SnS by NYFINEST
Started by NYFINEST, August 7, 2017, 05:26 PM
13 responses
196 views
0 likes
 Last Post Steve B
by Steve B
August 8, 2017, 05:45 PM  
Cook report: New Weber 22 Performer and SnS by Buck Flicks
Started by Buck Flicks, July 25, 2017, 04:58 PM
9 responses
230 views
2 likes
 Last Post Buck Flicks
by Buck Flicks
August 7, 2017, 10:30 AM  
Previous 1 2 3 4 5 6 7 8 9 10 11 template Next
No topics found.
Mark This Channel Read
  • Page of 0
  • Filter
  • Time
Clear All
Channels Topics Posts Last Post

Welcome to the AmazingRibs.com Pitmaster Club!


If you are a current member [Click Here] to login.

[Click Here] if you've forgotten your Pitmaster Club login info.

[Click Here] to learn more about the club and how to join.

[Click Here] if you want to join or try it for free for 30 days.

[Click Here] if you have a problem and need to send a message to us.

Mark Channels Read
Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

Working...
X
false
0
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes

Spotlight

These are not paid ads, they are a curated selection of products we love.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

Groundbreaking Hybrid Thermometer!

Thermapen One Instant Read Thermometer

The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and Wi-Fi connectivity. Couple that with high standards of design and workmanship and it’s a “must own.” Click here to read our comprehensive Platinum Medal review.

The Pit Barrel Cooker May Be Too Easy


The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.

Grilla Proves That Good Things Come In Small Packages

The small 31.5″ x 29.5″ footprint of the Grilla Pellet Smoker makes it ideal for use where BBQ space is limited, including on a condo patio. Click here for our review on this unique smoker.

The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

kamado grill
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado. Click here for our article on this exciting cooker.