Hey everyone. I’ve got a decent set of J. A. Henckels knives and they need a good sharpening. My current one ain’t cutting it anymore. Pictured on my counter are the ones I use most. I’d like to just order something decent from Amazon in the $50. to $75. range. I don’t wanna use a whetstone or anything like that. Just something easy and quick to pull through. Any recommendations would be appreciated. Also, how do I know if these are Asian cut or standard knives I have? I’m not familiar with that. Thanks
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Club Member
- Aug 2020
- 8796
- Houston, Tx.
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SnS Master Kettle
SnS Insert For the Kettle
SNS Rotisserie Kit
Vortex
Pit Boss Ultimate 2 Burner Griddle
ThermoWorks Remote Dual Probe Thermometer
ThermoPro TP-19 Instant Read Meat Thermometer
Choice brand portable gas burner
Wakoli Damascus Steel 6 piece Knife Set
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We just bought the Spyderco Sharpmaker. It does an excellent job. https://www.spyderco.com/catalog/details.php?product=77
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Take a look at https://www.worksharptools.com/home/culinary/ If it still works the code Meathead30 will get you 30% off. Also,look,at the Chef’s Choice sharpeners on Amazon. Out of your price range, but a good sharpener, is https://smile.amazon.com/gp/product/...?ie=UTF8&psc=1
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Club Member
- Jul 2019
- 2213
- Central IA
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MAK 2 Star General^
KBQ C-60
Weber Summit Charcoal Grill^w/ Big Joetisserie, SnS LP, and VortexWeber Genesis II - S-345^
Duro Pellet Grill (camper)
Weber Q2800n+ (camper)
Weber Traveler
Fireboard 2 Drive
Combustion Predictive Thermometers^ - 2 bbq sets
Anova Precision Sous Vide
All the (pellet) grills I’ve loved before:
Traeger Junior Elite^
GMG DB
Traeger Texas Elite
Memphis Pro*
Traeger Pro 575
CampChef SmokePro STX (ugly grills need love too)
Weber SmokeFire EX4* - twice
Traeger Select
CampChef Woodwind WiFi w/SearBox^
^ = Favorites
* = Love/Hate Relationships
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Club Member
- Aug 2020
- 8796
- Houston, Tx.
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SnS Master Kettle
SnS Insert For the Kettle
SNS Rotisserie Kit
Vortex
Pit Boss Ultimate 2 Burner Griddle
ThermoWorks Remote Dual Probe Thermometer
ThermoPro TP-19 Instant Read Meat Thermometer
Choice brand portable gas burner
Wakoli Damascus Steel 6 piece Knife Set
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Club Member
- Mar 2020
- 4751
- Muskego, WI
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Current cookers:
Recteq RT-700 "Bull" pellet cooker
Smokin-It model 2 electric smoker w/ Maverick 732 temp monitor and cold smoking kit
Weber Genesis 3 burner gas grill w/ rotisserie
Charbroil Grill2Go gas grill
Weber 22" Performer Deluxe kettle grill w/ThermoPro TP-20S temp monitor
Onlyfire rotisserie kit for 22" kettle
Weber Smokey Joe
SnS Deluxe
Vortex
The Orion Cooker convection cooker/smoker (two of them)
Pit Boss Ultimate 3 burner griddle
Joule Sous Vide circulator
Thermopen original.
Too many miscellaneous accessories (grill pans, baskets, tools, gloves, etc.) to keep track of. 🤦♂️
Favorite beer: Anything that's cold!
Favorite cocktail: Bourbon neat
I have the same knife set. Get the Worksharp E5. My knives are sharp as all get out. I keep it plugged in right next to the knife block so I think to sharpen them often. The 30%discount offered to AR members is pretty nice too 👍
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Thanks. I just added the E-5 photo. With 30% off makes it a good deal. EDIT here. It’s out of stock. The E-5.Last edited by Panhead John; October 28, 2020, 04:04 PM.
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Panhead John good things come to those who wait! 😁
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Founding Member
- Jul 2014
- 1228
- Brentwood, CA
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Mark Garetz
Rec Tec pellet grill
Weber Genesis Gasser
Maverick ET-732 and Thermapen and others
I use the EdgePro Apex system. https://www.edgeproinc.com/Apex-Mode...Pro-System-c3/ It's a good deal higher than your budget, but worth it IMHO. Very easy to use and won't take much metal off your knives. You are in complete control of the angles.
Alas, there are now lots of much cheaper copies out there. I believe in supporting the originator, but if money is an issue...
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Administrator
- May 2014
- 21020
- Clare, Michigan area
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Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Slow 'N Sear Master Kettle (cart-mounted)
- Slow 'N Sear Travel Kettle
- Masterbuilt Gravity 560
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Traeger Flatrock Griddle
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold & Lime
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red - big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
The Ken Onion from Worksharp is also a name-your-angle sharpener. I have one in my closet but sadly haven't found (made?) the time to use it yet.
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Club Member
- Aug 2020
- 8796
- Houston, Tx.
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SnS Master Kettle
SnS Insert For the Kettle
SNS Rotisserie Kit
Vortex
Pit Boss Ultimate 2 Burner Griddle
ThermoWorks Remote Dual Probe Thermometer
ThermoPro TP-19 Instant Read Meat Thermometer
Choice brand portable gas burner
Wakoli Damascus Steel 6 piece Knife Set
DONE! Thanks guys! And thanks glitchy for telling me the one with the rod was available. Didn’t even check out that option. And I got the 30% meathead 30 discount! Plus a free storage bag! Woohoo! 😂
Big selling point to me was Jfrosty27 telling me he had the same knife set and how well it works with his. And the other’s praise for it as well. Thanks again.Last edited by Panhead John; October 29, 2020, 07:00 AM.
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Now we need a contest between Panhead John, Huskee, and glitchy to see who’s stays in the box the longest.
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The one for $149. was out of stock. The one for $199. they had. It has the sharpening hone and a few extra features. Huskee
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Club Member
- Aug 2017
- 7738
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Primo XL
Weber 26"
Weber 22"
Weber 22"
Weber 18"
Weber Jumbo Joe
Weber Green Smokey Joe (Thanks, Mr. Bones!)
Weber Smokey Joe
Orion Smoker
DigiQ DX2
Slow 'N Sear XL
Arteflame 26.75" Insert
Blaze BLZ-4-NG 32-Inch 4-Burner Built-In
- With Rear Infrared Burner
- With Infrared Sear Burner
- With Rotisserie
Empava 2 Burner Gas Cooktop
Weber Spirit 210
- With Grillgrates
​​​​​​​ - With Rotisserie
Weber Q2200
Blackstone Pizza Oven
Portable propane burners (3)
Propane turkey Fryer
Fire pit grill
I matched my cheap stamped knives with this cheap sharpener. It works great and my knives are razor sharp.
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Club Member
- Nov 2015
- 5276
- The Great State of Jefferson
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24X40 Lone Star Grillz offset smoker
Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
20X36 Lonestar Grillz pellet pooper
SnS 18" Travel Kettle
SmokeDaddy Pro portable pellet pooper
2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
20 x 30 Santa Maria grill (Maria, duh)
Bradley cabinet smoker (Pepper Gomez)
36" Blackstone griddle (The Black Beauty)
Fireboard
Thermoworks Smoke and Thermapen.
Gourmet dinnerware by PJ Enterprises
I have the Chef's Choice Edgeselect 120 and it's adequate. I try to have my knives professionally sharpened every year and that helps a lot. A guy I used to work with did sharpening as a side hustle and he'd do all my blades for a bottle of wine. I'd pay him to do my saw blades and router bits and such and they were sharper than from the factory! We have since moved, but I was sure spoiled then. Check around with a local saw shop, often they can and will sharpen anything.
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Club Member
- Oct 2017
- 1023
- Lowcountry of South Carolina
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Pit Barrel Cooker
Blaze 32" Gasser with Sear Station and Rotisserie
Jenn-Air 6 Burner w/ Dual Oven and Stainless Flat Top
Camp Chef Explorer 60EX with Grill Box and Griddle
Thermoworks Thermapen Mk4
Maverick ET-733 2-Probe Wireless Thermometer
Thermopro TP20 2-Probe Wireless Thermometer
Anova 900W Sous Vide Immersion Circulator
Selection of Grandma's Antique Cast Iron Cookware
Bayou Classic Stainless Steel Oyster/Turkey Cooker
Weber Standard Size Chimney Starter
Foodsaver Vac Sealer
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Founding Member
- Jul 2014
- 6158
- Maple Valley, WA
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Grill/Smoke/Roast = SnS Grills Kettle + SnS Deluxe Insert & Drip n' Griddle
Grill/Smoke/Roast = Hasty-Bake Gourmet Dual Finish with HB rotisserie and Grill Grates
Smoke = Weber Smokey Mountain 22.5"
Pizza = Blackstone Propane Pizza Oven (Stacy's, but she let's me use it sometimes)
Indoor Cooking = LG Studio 30" gas range
Camp Cooking = Coleman 2 burner white gas stove
Thermometer = FireBoard FBX2 with 2 ambient and 6 meat probes
Thermapen Mk IV = Light blue
Thermapen Mk IV = Black
PID Controller = Fireboard Drive + Auber 20 CFM Fan (FB gen 1 fan)
PID Controller = Fireboard Drive + Fireboard 20 CFM Fan (FB gen 2 fan)
Knives
Wusthof Classic Ikon set: 9" carving knive, 2X 8" Chef's Knife, 7" Santoku and three utility knives
Kamikoto Kuro set: 7" Santoku, 6.5" Nakiri, 5" Utility
Amazing Ribs Brazilian Steak knife set
Favorite wine = whatever is currently in the wine rack
Favorite beer = Sam Adams Boston Lager or Shiner Bock
Favorite whisky = Lagavulin Distiller's Edition 16 year old single malt
Best Cookbooks - Meathead's "The Science of Great Barbecue and Grilling", Chris Lilly's "Big Bob Gibson's BBQ Book", Aaron Franklin's "Franklin BBQ", Raichlen’s “Brisket Chronicles”
Current MCBS - Momofuku
Current fanboy cookbook - "Chasing Smoke: Cooking Over Fire Around the Levant"
Some Posts in Pitmaster to check out:
Eric's Brisket Method
Eric's Method for Drunken Texas Beans
Stacy's Bouef Bourguignon
Eric's Smoked Texas Chili
Rancho Gordo Beans and Bean Club
Troutman's Ribs - Step By Step Primer
Grilled Pork Chops: Harissa Marinade
Light My (Hasty Bake) Fire
Eric
I’ve got a Wusthof sharpener that I use for my ... imagine that ..... Wusthof knives :-)
and, funny, the knives I pull out most often are the 8†Chef, the 7†Santoku and the paring knife.
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Founding Member
- Jul 2014
- 1814
- Altadena, CA
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- SnS Kettle
- Camp Chef 24" Smoke Vault
- Buckaroo Chunk Wood Grill
- Weber Genesis SP-E-335
- Fireboard
- Thermapen MkIV
+1 for the Worksharp Ken Onion. I use ours regularly for kitchen knives, EDC knives, and even garden tools and have been very satisfied.
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Club Member
- Nov 2017
- 8541
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip N Griddle & Vortex & Party Q & Rotisserie (2007)
- Weber Genesis Silver A (2002)
- Thermoworks RFX System w/ 2 probes + Billows
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen ONE & Classic
- Thermoworks RT600C
- Weber Connect
- Whatever I brewed and have on tap! See it here: https://taplist.io/taplist-57685
- If not cooking outdoors, I am cooking on the stovetop with my 14" carbon steel wok, 12" CI skillet, or in the oven with my two Lodge CI pizza pans, or two dutch ovens. I've also got a nifty Lodge carbon steel grill pan that rocks for veggies outdoors.
You will be happy with the E5 sharpener. Nice and easy to use, and has multiple angles.
I have the Ken Onion Angle-Set sharpener (manual), and just 10 swipes on each side, at 3 abrasive levels, and it has done great sharpening some of my knives. I've even restored one of my wife's favorite serrated kitchen knives with it, and it keeps a razor edge on my Kershaw Leek, which I use for random stuff throughout the day, every day. Heck - I even carved my jack-o-lantern this year with the Kershaw, rather than the steak knives everyone else was using...
One of these days I want one of the powered sharpeners, but the one I got is nice and compact, and does the trick for now.
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Thanks jfmorris Its always reassuring when guys like y’all back up my decision. That’s what I wanted, something good and idiot proof.
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