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X-mas is coming

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    X-mas is coming

    I've spent all day cooking, preparing for the big day. Tomorrow (Christmas Eve, 24th) is when we celebrate X-mas in Europe. I've done the fermented herring ("Brantevikssill"), and Jansson's Temptation, and I've prepped the thick meaty ribs. They go on at 08:00 tomorrow morning. I've already prepped the grill, loaded it with charcoal so all I have to do is go down with a box of matches and fire that thing up. Can't wait, it's gonna be good!

    Looking forward to celebrating Christmas with the closest family and lots of good food.

    The herring I've done is full of onion, red onion, dill, white pepper, allspice, bayleaves, plenty of sugar.

    Click image for larger version

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    Jansson's Temptation is basically potatoes, onion, anchovies, cooking cream and breadcrumbs on top. Baked in the oven.

    Click image for larger version

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    Merry Christmas to all pit members from Sweden!

    #2
    Looking great! Merry Christmas!

    Comment


      #3
      Merry Christmas to you Henrik and your family.

      Comment


      • Henrik
        Henrik commented
        Editing a comment
        Thank you Steve!

      #4
      God Jul!

      Comment


        #5
        Merry Christmas Henrik!

        Comment


          #6
          Merry Christmas Henrik!

          Comment


            #7
            Your Janssens Temptation looks very much
            like Scaloped potatoes I make except,
            hold the anchovies and pour on some tangy cheddar and bacon bits....the locals would
            rebel on the anchovy part
            Merry Christmas

            Comment


            • Henrik
              Henrik commented
              Editing a comment
              Well, bacon and cheese sure sounds like an improvement to me!

            #8
            Looks great, enjoy family, friends and food. Merry Christmas.

            Comment


              #9
              Best wishes to you for the holidays.

              Comment


                #10
                That all looks wonderful, Henrik! Christmas in Scandinavia is awesome. God Jul!

                Comment


                  #11
                  Thanks and back at you!

                  Comment


                    #12
                    I would love to try those dishes! Merry Christmas Hank!

                    Comment


                      #13
                      Looks excellent. Merry Christmas Henrik.

                      Comment


                        #14
                        Merry Xmas Henrik!

                        Comment


                          #15
                          Merry Christmas Hank !!!!!!
                          The BBQ rubmeister

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