Glad I don’t eat Sushi...

[DWCowles]

http://amp.fox7austin.com/unusual/5-foot-long-tapeworm-wiggled-out-of-mans-body-after-he-ate-sushi

[Spinaker]

That would suck. More for me, I guess.

[JCBBQ]

Yeah, gross. Not going to stop me though.

[Spinaker]

I am at the point that even if it did kill me, I might be okay with it. JCBBQ

[JCBBQ]

[RonB]

That's why I only eat veggie sushi.

[jfmorris]

That’s why I don’t eat it.

[Jerod Broussard]

When sushi eats back.

[ComfortablyNumb]

There is a reason you should smoke/grill/broil your meat prior to consumption.

[Jerod Broussard]

I wonder how many gravid segments he ingested.

[JustKyle]

That’s kinda scary, I eat sushi pretty regularly, and it’s almost some sort of uncooked fish in my sushi. Oh well I’ll take my chances. 🤷‍♂️

[Steve R.]

I loves me some sushi, but I'm picky about where I order it.

[Frozen Smoke]

You can get some nasty hepatitis from eating things raw. I used to spend a good deal of time in New Orleans which meant sitting at the oyster bars and eating dozens of oysters on the half shell and drinking dozens of beers.They were awesome and as fresh as you could get. Never had any ill effects but I won't eat them anymore.

[Elton's BBQ]

When you can't make sushi but do it anyways..

[Willy]

https://www.snopes.com/sushi-fanatic...long-tapeworm/

This story checks out true, but it's important to note that tapeworms can also come from water and raw meats. Freezing the meat or fish first kills the tapeworm. Also, tapeworms are not typically dangerous. Finally, there are the always popular e-coli outbreaks (Jack In The Box, Chipotle) that show up in (especially) burgers and leafy greens/sprouts.

I eat sushi rarely, but will continue to do so.

[FireMan]

I wonder how old the little bugger was.

[Attjack]

For sushi? Worth it.