Smoked Shark?

Gator Lau

Club Member

Joined: Mar 2016

Posts: 164

Location: Hanford, CA
#1

Smoked Shark?

April 22, 2016, 03:51 PM

My local supermarket is running Thresher Shark at only $4.99 per lb. I love fish, but have not done much with shar.
Does anybody have an idea for shark on the Pit Barrel Cooker? The fish is offered cut to order up to a 15 lb. slab.
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Jerod Broussard

Moderator

Joined: Jun 2014

Posts: 14112

Location: East Texas

"Spray cheese, from the famous family of aerosol cheeses."
#2

April 22, 2016, 05:31 PM

Wow...curious what that would compare to.
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Don Jr

Former Member

Joined: Apr 2015

Posts: 70

Location: Rochester, NY
#3

May 7, 2016, 07:58 PM

Don't bother with shark. The levels of Mercury are alarming. It also gets dry easily.

Edit: the only people that like shark are the ones that have never eaten it.

Last edited by Don Jr; May 7, 2016, 08:11 PM.
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