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Spice Jungle

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    Spice Jungle

    Just got first order from this place. I'm going to try curing a brisket for corned beef on St. Pat's. The Canadian steak seasoning jumped at me. But what's a Canadian cut of beef to try it on? The Hickory should be tasty, too. I don't know why I got so much of the Prague powder #1 (5 lbs.). i may have placed the order after happy hour!

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    Montreal seasoning is good on almost anything, and it doesn’t even have to be steak. It is one of our favorites on pork too.


    • latenight71
      latenight71 commented
      Editing a comment
      Good to know. Thanks!

    • Mr. Bones
      Mr. Bones commented
      Editing a comment
      Yup. Good on most everything!

    Start making bacon.


      I've bought multiple spice products from this vendor, via amazon...never been disappointed.

      Typically, th bulk stuff I tend to portion out, typically 1/2-1 lb., vac seal, an store away.

      Some, I jus give away to friends, family, co workers, typically in lil 4 oz. baby food jars, as a sample... (I git my jars from epay, but yall might be, or know somebody with younger rugrats, an gitcha some free bottles/caps...


        Good for smoke rings or so I heard, I use celery seed.



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