This one wins blind tastings on wibs every time. Also great on chicken. https://www.caribeque.com/collection...rk-poultry-rub
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- Central IA
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MAK 2 Star General
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I had never tried Blues Hog before and after seeing several posts here, I asked the wife to pick some up at the store instead of making my homemade sauce. I smoked a pork but this weekend and tried both the original and TN Red. Initially I thought both were Ok. Original was good but awfully sweet to eat too much of and TN Red was good as well and I’m not usually a huge vinegar sauce fan. So, I was happy. Then, I took a small pile of pork threw a spoonful of original on it followed by a spoonful of TN red and was like WOW! This combo might be my new favorite store bought pork sauce.
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- Land of Tonka
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John "J R"
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Minnesota/ United States of America
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Lone Star Grillz 24 X 48 Offset
I love Blues Hog, It is my favorite sauce. Really sweet though, so if you don't like that, then you may want to pass.
For rubs, that I have found recently.....
Big Poppa Smokers Cash Cow is great for brisket!
Kosmos Q Wing dust is the best!
Cajun,, Nashville Hot and Chili Lime are my favorites. However, they are all really good.
I like to fry my wings, then toss them in a stainless bowl with the rub, then add buffalo sauce or sweet chili sauce to the bowl and then toss again. Nothing better!
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Club Member
- May 2018
- 1322
- Grants Pass OR
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Club Member
- Sep 2016
- 1341
- Spokane, WA
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Weber 22" (4 of them)
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PK Grill (40+ years old)
Weber Jumbo Joe
Thermoworks Smoke, DOT, Signals, Smoke X4, and Thermopop
Slow n' Sear XL (2)
Slow n' Sear
http://completecarnivore.com is my site
Barker BBQ is a local company here that makes rubs: https://www.barkerbbq.com/shop I really like the Sweet Lou on wings. Just a tiny bit of kick to it and it has a nice sweetness to it. Would be great on pork too. The guy that owns it is the lead pitmaster at the only good bbq restaurant in the area so he knows his stuff.
Spiceology is another local company and they have some great rubs as well. https://spiceology.com/pages/sasquatch-bbq the Erubtion rub from this collaboration with Sasquatch BBQ is excellent on pork loin and ribs. And the Mother Plucker rub is amazing on chicken.
Their Maui Wowee is great for simple chicken breasts: https://spiceology.com/collections/b...cts/maui-wowee The have a ton of other rubs and seasonings as well.
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I use sauces sparingly and I'm not a fan of overly sweet ones. But there are two commercials sauces that I enjoy.
Braswell's Original - I read about this in a Texas Monthly article and tried it. I really liked it and keep some in the pantry.
Braswell's Original BBQ sauce is made using the freshest ingredients for authentic Southern-style flavor perfect for grilling meats & vegetables
Another that I like isKiller Hogs Vinegar Sauce
Become a Killer Hogs Dealer Interested in becoming a Killer Hogs Dealer and Wholesaler? You can now sell Killer Hogs and HowToBBQRight products in your retail location – or to serve in your restaurant! APPLY TODAY GET
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