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Onion Pie Recipe

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    Onion Pie Recipe

    Onion Pie Recipe:

    3 cups or more of thinly sliced Vidalia onions
    (if no Vidalia, 1/2 red and yellow onions work fine.)
    3 tablespoons butter, melted
    1 (9-inch) prebaked deep-dish pie shell
    2 eggs, beaten
    3 tablespoons all-purpose flour
    1/2 cup milk
    1 cups sour cream
    1 teaspoon kosher salt
    pepper to taste
    1/4 cup parmesan

    Directions:

    Sauté onions until translucent and lightly browned.

    Mix together flour and beaten eggs.
    Add salt and pepper
    Add milk, sour cream and onions and mix together.

    Pour in pre baked pie shell, sprinkle top with parmesan.
    Bake at 325 or 350 until golden brown. 30-45 minutes.

    Tip: I only bake my pre bake my pie shell 1/2 way.

    Easy as pie

    This pie is really good! and pairs awesome with BBQ

    #2
    I love caramelized onions on various things. Ain't no way I could eat an onion pie. My parents would give you a Nobel prize for that recipe. They put onions in tuna fish.

    Comment


    • troymeister
      troymeister commented
      Editing a comment
      I thought the same thing Jerod. I went to a friend's for dinner and the menu was roasted pork shoulder, awesome spinach salad and onion pie. Was effin awesome.

    • Jerod Broussard
      Jerod Broussard commented
      Editing a comment
      You give them any honey??

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