Piggy backing at what synodog said. Agree! But then my mind wandered to thinner sauces that are mayo based. Of course, you don’t drink them. That said, I was at a bar once with a buddy and the freak next to us was drinking ranch dressing. I almost hurled on the spot!
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Wait a minute. Somebody needs to double down: drinkable ribs. I can see it now, a RibTini.
TJ Robinson, the olive oil guy, advocates a shot of oil oil every night.
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I read a theory that these gimmicks are more for bringing attention to the overall brand, Lawson, versus generating sales. I don’t know. It seems far more expensive than a nice Internet ad campaign or YouTube video.
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So here's an idea:
Grab a 12 ounce glass and rub a bit of yellow mustard around the rim. Fill with about 10 fl. ounces of drinkable mayonnaise. Add about 1 tablespoon of ketchup and stir to dissolve. In lieu of a little umbrella, stick a hot dog (raw or dirty water) into the glass and "enjoy".
Please don't post any pics or report back here about just how wonderful it was ...
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I know many people who hate sour cream but love buttermilk, or love sour cream but hate buttermilk. I love 'em both. Now, if Duke's comes out with a drinkable mayo then I'm at least going to try it. Duke's has twang.
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Yep, PGH_RAM, I'm a left coast Duke's convert myself. I use to buy it online and was pretty happy to discover a local grocer was carrying it.
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I hated mayo growing up. When I moved out to California, the woman I married was a Best Foods/Hellman's eater. I got use to it. Fast forward to moving back to the South when I was 37 both my wife and I fell in love with Duke's and have had nothing else in our house (except for Kewpie for Japanese recipes) for the last 30 years.
When I make use of mayo I'll scoop out extra just so I can eat a big dollop.Last edited by Bkhuna; December 14, 2024, 09:09 AM.
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). Drinkable mayo might pair well with a cheeseburger smoothie.


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