Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About meReal name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Has anyone ever seen these or tried them? My wife sent some with me to work and I thought she had prepared them herself, I texted her "chicken is awesome, nice job", not knowing what they were. They are that good.
If you see these and are not opposed to frozen pre-cooked meats, IMO they are dee-licious and well worth it. The teriyaki glaze is not overpowering, just enough to be enticing. The grill flavor is good. Juicy & tender, like you made them yourself. I like to add a small shake of extra salt. Legit stuff here.
Tyson makes some good chicken products, I used to buy their battered Buffalo spicy chicken a lot, don't know why I don't anymore - basically forgot about them.
If not cooking outdoors, I am cooking on the stovetop with my 14" carbon steel wok, 12" CI skillet, or in the oven with my two Lodge CI pizza pans, or two dutch ovens. I've also got a nifty Lodge carbon steel grill pan that rocks for veggies outdoors.
We really like their frozen fried chicken strips. In fact weβre having some tonight. We like to cut them up and add them to a salad. Honey mustard dressing really goes well in this stuff.
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