I saw mention of an article here on how to remove the breast bone and ribs of a spatchcocked chicken before cooking. Can someone point me to the article?
22” Blue Weber Kettle with SnS insert
Kamado Joe Jr with Kick Ash Basket
Char-Broil Smartchef Tru Infrared Gasser
Anovo Hot Tub Time Machine with Custom Hot Tub
A simple, delicious roasted chicken recipe that probably most of us have. You can do this in the oven or indirect on your BBQ. I like to do it on my PK because I use a little bit of wood to give it a kiss of smoke. I also tried this in an iron skillet after seeing a video on the PK website.
I spatchcock the chicken, but also
Last edited by SheilaAnn; August 10, 2024, 03:21 PM.
Reason: Me talk pretty
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