20 pound turkey for 50 people....question...

[Jerod Broussard]

Maybe 30 adults, rest kiddees. Not doing another turkey.

How much pork butt do I supplement this with???

[Jon Solberg]

15-20lbs minimum

You'll be lucky to yield 10lbs off that bird right?

[Danjohnston949]

Jerod Broussard, Jon Solberg is correct! 3/8 - 1/2 lb per person min knowing they are going to come hungry! Perhaps Turkey, Butt and Ham for a Smorgasbord Menu! Sounds Great what Time? Eat well and Prosper! 👍👍🐷🦃👍. Dan

[Jerod Broussard]

Never thought of a ham Dang Jan I'll be the man!!

[Jerod Broussard]

15-20lbs minimum

You'll be lucky to yield 10lbs off that bird right?

So at least 15 pounds of pork butt to cook along with that turkey, maybe a small ham to boot?? Jon Solberg

[TheMeatGuyJapan]

You'll get more servings out of that bird if you bone in and roll it ahead of time.

[Jerod Broussard]

Too much work pre-cook.

[DJ DeSpain]

Deep fry the turkey, smoke a ham, grill hot dogs for the kids. Everybody else brings sides and desserts. BYOB. Pretty much the standard menu for the last 10 years on New Years Day around here.

[Jerod Broussard]

No fryer, ain't messin' with hot dogs.

[Huskee]

5 Hot 'N Ready pizzas.

[Jerod Broussard]

They would just shoot me.

[Ernest]

Question is how many people will have some turkey instead of the butt.

[Jerod Broussard]

No tellin'. That is my main conundrum.

[Ernest]

Well tis the season, double up on butt /ham.