i wanto to bake some pita dough receipe says need 500 degree oven ans stone. Could i use my gasser with griddle?
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Club Member
- Dec 2018
- 820
- Northeast Iowa, USA
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Warm Morning G3 propane grill, 1970s vintage, https://pitmaster.amazingribs.com/forum/grills-and-smokers/gas/618448-vintage-warm-morning-broilmaster-grill
Weber Genesis II 330 SE, 3-burner propane grill
Hasty Bake Continental charcoal cooker
Smoke Vault 18, propane cabinet smoker
Amazen pellet smoker, https://www.amazenproducts.com/category_s/12.htm
Thermapen, Chef Alarm, https://www.thermoworks.com/
Maybe I'm pointing out the obvious, but I'll mention it anyways, just in case --
You'll want to check the temp of the griddle surface, not the temp of the air inside the gasser. Due to radiant heating, the griddle surface is likely to be quite a bit hotter than the air temp. An infrared (IR) thermometer would work great in this situation.
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