I was looking for a bean inspiration...

[ItsAllGoneToTheDogs]

And came across this amazing womans youtube channel. These beans look amazing, her other recipes looks awesome as well... wish I owulda found this while I had nothing better to do the other day watching SD TV in a scary hotel

[ItsAllGoneToTheDogs]

Only some of her vids are translated, between auto-translate and my minimal Spanish comprehension at worst there's tons of inspiration on the ones without fully translated subtitles (and I want her cooker!)

[JCBBQ]

Wow! Thanks for sharing

[fzxdoc]

I've seen some of her videos before. Fascinating. I thought for sure the charro bean pot would overflow when she added the cheese and chicharrones, but somehow it expanded to accept everything. The only spice was salt.

Kathryn

[ItsAllGoneToTheDogs]

I had the same thoughts!

[Bkhuna]

Those look like mayacoba beans. I have a couple of bags of RG mayocoba's. Looks like this will move to the top of the list.

Funny thing is that my wife is a Chicana and doesn't care for any Mexican beans except pinto's. Loves Cuban style black beans but won't eat Oaxacan black beans. Go figure.

[ItsAllGoneToTheDogs]

Try making refried beans with RG Moro beans and don't tell her 😜

[ofelles]

Another rabbit hole to go down...........thanks

[WayneT]

That’s an awesome video. It looks like more wood was added at least once and I am super impressed this was all prepared over a wood burning stove - old school for the win. I also thought when the pork rinds were added in, that pot would overflow. She’s obviously made this recipe numerous times and knows her cookware well. Thanks for sharing that.

[troymeister]

Wow...Chorizo, their version of bacon and sausage. (Hot dogs?) Topped with Queso Fresco and Chicharrones. It looks delicious!!

Does it come with CPR? Lol

[ItsAllGoneToTheDogs]

yeah I couldn't tell what the sausage was... did look kinda hot dogish, but there's some European sausages I've had that looked like a hot dog before they cooked but definitely were different. Maybe one of our more ethnically knowledgeable or at least fluent friends can verify