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Separate channel for slow-n-sear?

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  • dhubler
    Club Member
    • Sep 2018
    • 3
    • Brookfield WI

    Separate channel for slow-n-sear?

    Should there be........could there be........is there......a separate channel devoted to the slow-n-sear?
  • RichieB
    Club Member
    • Apr 2018
    • 1769
    • Western Mass

    #2
    Well this should be an interesting conversation I'm getting my popcorn ready.

    Comment

    • Huskee
      Administrator
      • May 2014
      • 15384
      • central MI, USA
      • Follow me on Instagram, huskeesbarbecue

        Smokers / Grills
        • Yoder loaded Wichita offset smoker
        • PBC
        • Grilla Silverbac pellet grill
        • Slow 'N Sear Deluxe Kamado (SnSK)
        • Masterbuilt Gravity 560
        • Weber 22" Original Kettle Premium (copper)
        • Weber 26" Original Kettle Premium (black)
        • Weber 26" Original Kettle Premium (light blue)
        • Weber Jumbo Joe Gold (18.5")
        • Weber Smokey Joe Silver (14.5")
        • Brinkmann cabinet charcoal smoker (repurposed)

        Thermometers
        • (3) Maverick XR-50: 4-probe Wireless Thermometers
        • (7) Maverick ET-732s
        • (1) Maverick ET-735 Bluetooth (in box)
        • (1) Smoke X4 by ThermoWorks
        • Thermapen MkII, orange
        • ThermoPop, yellow
        • ThermoWorks ChefAlarm
        • Morpilot 6-probe wireless
        • ThermoWorks Infrared IRK2
        • ThermoWorks fridge & freezer therms as well

        Accessories
        • Instant Pot 6qt
        • Anova Bluetooth SV
        • Kitchen Aide mixer & meat grinder attachment
        • Kindling Cracker King (XL)
        • BBQ Dragon
        • Weber full & half chimneys, Char-Broil Half Time chimney
        • Weber grill topper
        • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
        • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
        • Pittsburgh Digital Moisture Meter

        Beverages
        • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
        • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
        • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
        • Most favorite beer: The one in your fridge
        • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
        • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
        • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

        About me
        Real name: Aaron
        Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

        Occupation:
        • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

      #3
      We used to have one, but there wasn't enough traffic for it to warrant its own channel, so we'd just post Slow'NSear related stuff in the Kettle Accessories channel.

      Comment


      • RichieB
        RichieB commented
        Editing a comment
        Popcorn put away. Dang was hoping for a rotisserie type thread.
    • Donw
      Club Member
      • Jul 2017
      • 3496

      #4
      First welcome from Maryland. You are not going to miss a special channel for the SNS. Post away in Kettle Accessories and everyone is going to see your post in Recent Posts which is where most people go when viewing the site.

      Comment

      • MBMorgan
        Club Member
        • Sep 2015
        • 6520
        • Colorado
        • > Weber Genesis EP-330
          > Grilla Grills Original Grilla (OG) pellet smoker
          > Pit Barrel Cooker (gone to a new home)
          > WeberQ 2000 (on "loan" to a relative)
          > Old Smokey Electric (for chickens mostly - when it's too nasty out
          to fiddle with a more capable cooker)
          > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
          > Thermoworks Smoke
          > 3 Thermoworks Chef Alarms
          > Thermoworks Thermapen
          > Thermoworks IR-GUN-S
          > Anova sous vide circulator
          > Searzall torch
          > BBQ Guru Rib Ring

        #5
        DonwHuskee What they said ... and what I say is Welcome from Colorado ...

        Comment

        • CaptainMike
          Club Member
          • Nov 2015
          • 2683
          • The Great State of Jefferson
          • 24X40 Lone Star Grillz offset smoker
            Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
            Old school big'ol Traeger w/Pro controller (Big Tex)
            2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
            20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
            20 x 30 Santa Maria grill (Maria, duh)
            Bradley cabinet smoker (Pepper Gomez)
            36" Blackstone griddle (The Black Beauty)
            Fireboard
            Thermoworks Smoke and Thermapen.

          #6
          It seems like the SnS is getting as ubiquitous as the kettle itself. If someone has a kettle but no SNS you wonder why not. (For the literalists that was a rhetorical comment)

          Comment


          • ecowper
            ecowper commented
            Editing a comment
            well, why wouldn't you have an SnS for your kettle?

          • CaptainMike
            CaptainMike commented
            Editing a comment
            Hahahaha ecowper
        • RonB
          Club Member
          • Apr 2016
          • 13526
          • Near Richmond VA
          • Weber Performer Deluxe
            SNS
            Pizza insert
            Rotisserie
            Smokenator 1000
            Cookshack Smokette Elite
            2 Thermapens
            Chefalarm
            Dot
            lots of probes.
            CyberQ

          #7
          Welcome to The Pit.

          Comment

          • EdF
            EdF
            Club Member
            • Jul 2016
            • 3228
            • Atlantic Highlands, NJ
            • Uuni Pro (new kid in town)
              Karubeque C-60
              Large BGE since 2002 + plate setter + pizza stone + upper grid + stainless paella pan for drippings (the best!)
              TEC Cherokee FR since 2014 (portable infrared grill - does a mighty sear)
              Polyscience Sous Vide Pro since 2012 (wasn't much else available in those days)
              Thermapen
              Thermapen Air
              ThermaQ (or its predecessor)
              Thermoworks Hi temp IR
              BBQ Dragon & Chimney of Insanity
              Various other stuff

            #8
            Click image for larger version

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            Comment

            • Troutman
              Club Member
              • Aug 2017
              • 7796
              • 1521

              • OUTDOOR COOKERS

                BBQ ACCESSORIES

                WOOD & PELLET PREFERENCES

                SOUS VIDE

                INDOOR COOKWARE


              #9
              I knew this would happen if they allowed a rotisserie channel. Now we have requests for subsets of the subsets. Just post in the proper recipe slot for crying out loud. (He now dismounts his soap box)

              Comment

              • painter
                Club Member
                • Dec 2016
                • 247
                • Denver
                • Primo LG300
                  Weber Performer Deluxe
                  Maverick 732
                  Smobot
                  Vortex

                #10
                Speaking of channels...Wasn't there once a sub-channel for kamado's in the Grill, Smoker & Fuels channel? Maybe I just imagine it.

                Comment

              • Timbo54
                Club Member
                • May 2018
                • 156
                • Roseville , Ca

                #11
                I'm lost again.

                Comment


                • HawkerXP
                  HawkerXP commented
                  Editing a comment
                  We all were lost at some point. But we found our way here. And that's a start.

              Announcement

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              2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

              We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
              See more
              See less
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