Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About meReal name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Sneak Peek: NEW RECIPE - Irish Soda Bread (On The Grill)
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Irish Soda Bread (On The Grill),by Ray Sheehan
LINK: https://amazingribs.com/irish-soda-bread-on-the-grill/ Indirect heat is the key to making Irish soda bread on the grill. No kneading. No yeast. Just a cast-iron skillet. It's perfect for St. Patrick's Day with corned beef and cabbage, or just a hunk of Irish cheddar.
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