Looking for your Smoked BBQ Pulled Beef Recipe
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Smoked BBQ Beef Recipe
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Club Member
- Apr 2016
- 20402
- Near Richmond VA
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Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
Dry brine for two or three days if ya have the time. Before placing in your cooker, rub with pepper and maybe some garlic and/or onion powder. Cook at 250° to 275° 'till probe tender . Easy peasy...
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Sir Malcom Reed knows a thing or two, maybe three about BBQ.
YouTube (4) Pulled Beef Sandwich | Smoked Chuck Roast Recipe with Malcom Reed HowToBBQRight - YouTube
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