Crab Rangoon

[ssandy_561]

With the Holiday season soon to be upon us I thought I’d post this easy recipe for Crab Rangoon.

Ingredients

8 oz. softened cream cheese
5 oz. Krab (surimi)
1 tablespoon green onion (white part)
1 tablespoon green onion (green part)
1 teaspoon Worcestershire sauce
6 egg roll wrappers cut into quarters
Sweet Chili sauce for dipping

Slice, dice and or chop up the Krab and add to the cream cheese.

Finely mince up both parts of the green onion and add to the cream cheese. (I did not have any green onion this time so I just used 1 tablespoon of finely minced onion)

Add the Worcestershire sauce to the cream cheese and gently mix everything together.

Wet the edges of a piece of the quartered egg roll wrapper.




Add about one teaspoon of cream cheese filling into the center of the square.




Bring two opposite corners of the wrapper up and press together.




Next bring up the remaining two corners to the center and then press together the edges firmly making sure as much air is pressed out of the crab rangoon as possible.





Deep fry at 350° for around 5 minutes until desired doneness is achieved. Make sure to flip over the crab rangoon a time or two for even browning.




Plate and Enjoy!

[hoovarmin]

This is great. One of my daughters is crazy about Crab Rangoon. I tried making them for her from a STCG recipe, which used real crab and was pretty elaborate, but she didn't like it. This recipe is exactly what she wants when she has crab rangoon. Can't wait to make this.

[ssandy_561]

I’ve had them with real crab but they don’t taste right.

I’ll save the real crab for dipping in butter or making crab cakes!

[J-Melt]

I will have to try this! We love crab rangoons!

[Spinaker]

I love it! Thank you for sharing this with us.

These are really fun to make with kids. They always love the process.

[TripleB]

Looks delicious. Thanks for posting.

[marshall]

Fantastic! Thanks for posting , we love crab Rangoon! Trying this soon,

[RichieB]

Thanks for this. We just had Asian Cuisine a couple of nights a go and these were part of the meal. I've dropped it in Paprika my wife has located where we can purchase the egg roll wrappers and I have a package of imitation crab meat (pollock).