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First Low and Slow on The YS480

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    First Low and Slow on The YS480

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    Very pleased with my 1st Yoder brisket cook. Used mesquite pellets, and Harry Soo Beef Rub. It was 19* ambient temp when I started this morning. The Yoder took control and did a great job in the cold.

    #2
    Man that looks looks good. I would be more than very pleased.
    Good job Sir.

    Comment


      #3
      Great first cook on the Yoder! You are going to produce lots of great meals on it.

      Comment


        #4
        Great lookin' brisket. Congrats on your successful cook.

        Comment


          #5
          Ahh yeah! Great result!

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            #6
            The Yoder will produce great meals. Love mine.

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              #7
              That is an awesome pellet pooper, sweet!

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                #8
                Awesome first cook on a new grill.

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                  #9
                  Killer! How long and what temp did you cook at?

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                  • hogdog6
                    hogdog6 commented
                    Editing a comment
                    275* 7 hours, wrapped in butcher paper and finished in a 325* oven. Rest 4 hours in cooler

                  #10
                  Also love my Yoder. Does so many things well.

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                    #11
                    Very nice!

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                      #12
                      Nicely done!

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