Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Overnight cooks on GMG

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Overnight cooks on GMG

    With time changing it's going to be dark more. I prefer to clean my smoker in day light so I can be as detailed as possible. Anyone overnight cook? I have 150 until morning then bump to temp. With winter minus rain any issues with freeze and power plug or etc?

    #2
    I have a Recteq and cook overnight year round as long as it’s dry. So far no problems. I have an insulated blanket for the cooker which helps a lot with temperature stability during the colder months here in WI.

    Comment


      #3
      Overnight cooking is what influenced me for a Traeger, so I bought a Timberline 850. Works great.
      It was this youtube video that got me thinking . . .
      The Weekday Brisket - How to smoke a brisket during the week. From work! - YouTube

      Comment


        #4
        99% of my cooks are overnight. I use a Thermoworks remote thermometer in case of any hiccups.

        Comment

        Announcement

        Collapse
        No announcement yet.
        Working...
        X
        false
        0
        Guest
        500
        ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
        false
        false
        {"count":0,"link":"/forum/announcements/","debug":""}
        Yes
        Rubs Promo