I have been looking for some type of covering with possible siding that I can place on my deck to extend my cooking area from just outside my back door. Trying to utilize 12'x15' deck. Since I have an overhang it really can not be more than 10'x15'. I have looked at the pop-up canopies since they are cheaper but also do not weigh a lot. I have seen that some of you use them. Are they sturdy enough to take some wind and also some snow weight? I can secure the corners with 2x4's to keep it on the deck and not rocking with the wind. This would be a temp/perm type setting. I have looked at pergolas but they are mostly just for shade and they cost a lot.
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Club Member
- Jun 2017
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- Spokane Valley, Wa.
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About me
Name: Jim
Nick name: Bear
Location: Spokane Valley, Wa.
Born at a very young age at Egland AFB, Ft. Walton Beach, FL.
USAF vet, ECM (F4 & B52)/B52 Crew Chief, Computer Systems NCO, disabled
Former Computer Tech/Admin
Campus Manager/Lead Tech/Tech (IT) for The Kemtah Group contracted to Intel, Rio Rancho, NM.
Short Term Missionary to the Marshall Islands with MAPS of DFM of AOG
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Club Member
- Nov 2015
- 4938
- The Great State of Jefferson
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24X40 Lone Star Grillz offset smoker
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Thermoworks Smoke and Thermapen.
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That's a tough one, Jim. All of the ones that I looked at that can take a snow load are kind of pricey.
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Charter Member
- Nov 2014
- 3063
- Chico, CA
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If you inquire at your local building permit department they will likely be able to tell you what snow loads are required for accessory or ag structures and match that with what you are buying.
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I use a pop up canopy in the summer, wrap a big ol chain around the legs to keep her from blowing away, as far as snow load, if ya keep it brushed off I bet it would be fine
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Thanks. Which make and model canopy do you have?
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JimLinebarger mine is just an ozark trail (Walmart) I take it down after use, I’d just go the next level up if u plan on leaving it up
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Founding Member
- Jul 2014
- 454
- Pierre, SD
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1987 Weber Kettle (Still going!)
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Beer...Bud Light (Timeless)
Go for the gold! That's what we did by constructing a roof over 2/3 of our deck. Morning sun for a cup of coffee and shade in the heat of the day. Lights and an outdoor ceiling fan completed the project. The kids are enjoying the evening during construction. The second photo is of the completed project. I apologize for the dark photo, it was after sunset.
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Charter Member
- Oct 2014
- 2852
- Winnipeg Manitoba Canada
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Cookers:
Broil King XL
Broil King Smoke
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Grilla Pellet smoker
Capital 40 natural gas
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Thermometer:
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Thermo works DOT (or two)
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Thermworks Smoke (or two)
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SnS (original, plus and XL)
DnG pans, 6 or 7 of these
Vortex
Grillgrates
and, maybe some other toys as well
I don’t think I would trust any of the pop up canopies to survive a snow load in freezing temperatures. There are some roll out awnings you could investigate, with or without a frame, but they may be more pricey than you want.
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Charter Member
- Dec 2014
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- Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
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Nice. I like that design. Can you share the Hone Depot details LA Pork Butt?
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cgrover60 the plans were out of Family Handyman Magazine along with a material list that I used to purchase the materials from Home Depot which they delivered. You might find the plans online at Family Handyman.
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Club Member
- Jul 2017
- 1408
- Southeast Illinois
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Cookers I have:
Weber S-335 gas grill
Weber 26†kettle
Weber 22†kettle
Camp Chef XL Smoke Vault
Camp Chef 3 Burner cook top
Camp Chef Woodwind 36 Pellet grill with sidekick burner
PBC
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SnS XL
SnS standard
Vortex
Weber Rotisserie for 22†Kettle
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2nd gen FireBoard
Griddle for Camp Chef cooktop
Several Thermoworks items
Set of Grill Grates
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Club Member
- Nov 2015
- 1598
- Schertz Texas
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A lot depends on your budget and if you are going to build it yourself. If you attach to the house it gets a little tricky with the roof. I bought a little stand alone from wayfarer. I then put one of those sails next to it. I have enough room to cook in the stand alone and I put chairs under the sail to hang out while cooking.
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Club Member
- Jun 2017
- 1074
- Spokane Valley, Wa.
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Grills/Smokers
Blaze 32" 4-Burner Gas Grill w/infrared rear rotisserie burner
Weber 22" Performer Kettle w/rotisserie
Pit Barrel Cooker
Traeger Timberline 850 w/BBQ Hack griddle and Pizza oven attachment
Thermometers
Thermoworks Thermapen Mk4, Red
Thermoworks RFX™ Wireless 4 Probe Starter Kit
ThermPro Twin TempSpike
SNS Grills SnS-500
Sous Vide
Joule® Turbo Sous Vide
Anova Culinary Sous Vide Precision Cooker, Bluetooth, 800W
Accessories
SNS
Steelmade Flat Top for Outdoor Grill (Griddle Insert)
BBQ Guru DigiQ (for PBC and 22" Weber Kettle)
BBQ Dragon
Grill Grates for Blaze grill
Hovergrill
About me
Name: Jim
Nick name: Bear
Location: Spokane Valley, Wa.
Born at a very young age at Egland AFB, Ft. Walton Beach, FL.
USAF vet, ECM (F4 & B52)/B52 Crew Chief, Computer Systems NCO, disabled
Former Computer Tech/Admin
Campus Manager/Lead Tech/Tech (IT) for The Kemtah Group contracted to Intel, Rio Rancho, NM.
Short Term Missionary to the Marshall Islands with MAPS of DFM of AOG
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Club Member
- Apr 2018
- 1632
- the LOU
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Cookers:
22" Blackstone Griddle, with stand & hood
CharGriller Portable Firebox - so modified you'll BLOL
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Weber DE-code Red Limited - 'Lucille'
Accessories:
Ancient heavy CI Propane Turkey Fryer, for lighting chimneys
BBQ Dragon kettle shelves - 2
Fyre Dragon Kettle Drippin' Ring, Burnin' Cone & Drippin' Pan - 2 sets
Fyre Dragon Kettle Ribbin' Ring
Fyre Dragon Kettle 2-Zone Smokin' Sheet
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Smokenator
Smoking Tubes: 2x12" & 1x6"
SnS
Weber Gourmet Grill w/Griddle, Pizza Stone & Wok
My Helpers:
Anova 900W Sous Vide Cooker w/Radios
Instant Pot 6Q Duo
Nesco Tabletop Roaster
& the PIT!
In MO, anything that pops up has to be popped down to survive a storm or snow. I'm struggling with the same question, and am thinking getting off the deck and out into a gazebo (that you could take with you if you move) is the only real answer.
I'm starting to think grain silo gazebo kits, although ~ $ 2000.00 are pretty cool, although I'd spray paint it a neutral brown or tan.
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Wow that brings back memories. Back in the day, like WAY back, I worked for the Mitchell Building Co. in the Midwest and we did grain storage silos like that..big ones. You start with a ring on the ground, jack it up, put on another ring and keep jacking. They get up to 70-80 feet high. Thanks for the memories...or not....
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Club Member
- Nov 2015
- 1598
- Schertz Texas
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Pit Barrel Cooker
Slow 'n Sear for 22" Kettle
Weber 22" Kettle
Slow 'n Sear for 22" Kettle
Weber Rapid Fire Chimney
Maverick ET50
Anova Sous Vide
Brisket knives
Fire Board Controller
Shed claws
Wood Cutting Board
Grill Plate for Kettle
Gloves
Injection syringe
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