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The OG has joined the PARTY

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    The OG has joined the PARTY

    The Grilla OG is now officially part of the cooking arsenal. Probably won’t be able to use it for a week or so but it’s set up.

    Click image for larger version

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    #2
    Nice!

    Comment


      #3
      Let us see the products when you fire it up.

      Comment


        #4
        Congrats. Lookin' forward to photos of yur first cook.

        Comment


          #5
          Congrats!!!

          Comment


            #6
            Looking very nice

            Comment


              #7
              Looks like it fits in well!!

              Comment


                #8
                Looks great in that spot. Congrats!

                Comment


                  #9
                  Yup, looks like it belongs,

                  Comment


                    #10
                    Looks like it fit right in! Have fun cooking.

                    Comment


                      #11
                      Gorilla OG Marijuana Strain Information | Leafly

                      Comment


                      • fracmeister
                        fracmeister commented
                        Editing a comment
                        googling Grilla OG

                      #12
                      Nice setup!

                      Comment


                        #13
                        Excellent!

                        where did you get the chair? Is it wood or composite? Looking for some of those.

                        Comment


                        #14
                        ssandy_561 that is looking great!

                        I think you may have told us before during your kitchen build, but how do you cover the grills, especially the flat top? Or do you? If I do something like this for my Camp Chef FTG900 and SNS Kamado, my main concern is the flat top - I can't just leave it exposed to the elements, or it will end up covered in rust, bird crap, pollen and tree sap. And I really don't want to have water coming into the top vent of the kamado every time it rains as well. I can put a pipe on the back for an umbrella (or two), but unless I cut own the grill covers I have for the two grills, and restitch them to be short, not sure how I cover them if I build them in.

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                        • ssandy_561
                          ssandy_561 commented
                          Editing a comment
                          I keep the Weber Kettle "naked". I've never got water in it. I have a stainless steel cover for the griddle I had fabricated when I had some one fabricate the top for my outdoor kitchen. You can see it in the original post of the build for my outdoor kitchen post #14

                          I started planning a outdoor cooking center months ago and I finally finished it this past week. It was fulfilling project and I am so happy on how it turned out. Are there things I would have done different? Yup Were there a couple hundred + curse words said over the last two months? Yes there was! Were there a few

                        • Dan Deter
                          Dan Deter commented
                          Editing a comment
                          nice

                        • jfmorris
                          jfmorris commented
                          Editing a comment
                          ssandy_561 thanks - that answers some questions. I may have to see about a stainless cover for the Camp Chef FTG900 - someone on Etsy was selling one a year ago when I first got that cooker. Yep - just checked and it can be had for $185. Might work fine, but I might also have to put something heavy on it to keep it from blowing off in a storm.

                        #15
                        Welcome to the Jungle.

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