Wow, that's unfortunate, man!
I can imagine, doing that all day every day, you gotta have a good system and the proper setup. And running the cook for an entire restaurant I don't think should be a one man show. I dunno if you had any help or what, but I've been told for years I should open a BBQ place and I just laugh and laugh and laugh.... lol. No way, man.
If I could design and build from the ground up with a really good budget, I think I could set one up that would run smoothly. But it's got to run SMOOTHLY to keep your people from burning out and to keep things flowing and customers happy.
I think someday I may do some catering of events, or a popup or two, but running a whole restaurant is a whole 'nuther story.
Good luck to you, man!
I can imagine, doing that all day every day, you gotta have a good system and the proper setup. And running the cook for an entire restaurant I don't think should be a one man show. I dunno if you had any help or what, but I've been told for years I should open a BBQ place and I just laugh and laugh and laugh.... lol. No way, man.
If I could design and build from the ground up with a really good budget, I think I could set one up that would run smoothly. But it's got to run SMOOTHLY to keep your people from burning out and to keep things flowing and customers happy.
I think someday I may do some catering of events, or a popup or two, but running a whole restaurant is a whole 'nuther story.
Good luck to you, man!
Comment