Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

They can teach pigs to fly

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    They can teach pigs to fly

    And evidentially, salmon to swim in Florida! Bluehouse Salmon, jus got these two filets today at Publix for $12.99/lb. We luv this salmon and trust it more than what is farmed in many countries…Can’t seem to get line caught anymore so this works. Trucked in fresh, not frozen.
    Attached Files

    #2
    Yum

    Comment


      #3
      Nice arse lookin fillets, don't see that here...

      Comment


      • bbqLuv
        bbqLuv commented
        Editing a comment
        Looks a little fishy to me.
        What do I know? I got hit when I asked for a Sock Eye.

      #4
      Pigs can fly . . . Like a Brick.

      Comment


        #5
        Pigs can fly.

        Click image for larger version

Name:	_85182428_hi018536501.jpg
Views:	90
Size:	38.0 KB
ID:	1135653

        Comment


        • bbqLuv
          bbqLuv commented
          Editing a comment
          Oh my pigs can fly up in the sky,

        • Spinaker
          Spinaker commented
          Editing a comment
          haha, a charade you are

        • Waster
          Waster commented
          Editing a comment
          Oh crap… bacon will go up!

        #6
        Nice filets. How did you cook them?

        Comment


        • bbqLuv
          bbqLuv commented
          Editing a comment
          I hope they were cooked, grilled, smoked, or BBQed. No sushi for yours truly.
          Last edited by bbqLuv; December 2, 2021, 08:39 PM.

        • smokenoob
          smokenoob commented
          Editing a comment
          I didn’t cook them yet. I buy the filets, portion for two, vac pack & freeze. That way when we want salmon for dinner, drop the vac pack in a bowl of cold water to thaw for an hour then cook however we are in the mood for.

        #7
        I'll check them out at my local Publix, but call me skeptical. I looked at the photos on their webpage and I'm not seeing much fat on the fish, and for just a couple of dollars more a pound, I can get wild Scottish salmon on special at Fresh Market that is just loaded with fat.

        Most of the recipes I use for salmon call for few if ingredients, letting the flavor of the fish take center stage.

        I may be wrong and I'm willing to give it a try.
        Last edited by Bkhuna; December 2, 2021, 05:18 AM.

        Comment


        • smokenoob
          smokenoob commented
          Editing a comment
          If I had the option for Scottish salmon I would go for that!

        #8
        Very cool that they farm raise them responsively. Those filets look awesome.

        Comment


          #9
          Oh no… bacon will go up!

          Comment


          • bbqLuv
            bbqLuv commented
            Editing a comment
            Inflated prices.

          • smokenoob
            smokenoob commented
            Editing a comment
            bbqLuv sky high prices….

        Announcement

        Collapse
        No announcement yet.
        Working...
        X
        false
        0
        Guest
        500
        ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
        false
        false
        {"count":0,"link":"/forum/announcements/","debug":""}
        Yes
        Rubs Promo