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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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Hello from Milton, Delaware

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  • MarkB1
    MarkB1
    Club Member
    • Nov 2020
    • 44
    • Milton, Delaware
    • GMG Daniel Boone with GMG rotisserie added, Sears gas grill with Grillgrates,Thermapen MK4 (best thing I bought)
    #1

    Hello from Milton, Delaware

    I just joined from Milton, Delaware. I have a GMG Daniel Boone that I've added a GMG rotisserie to. I found a 17" long basket that fits my ribs for the rotisserie and it has improved the quality of my ribs. I use the Memphis Dust rib with half a bottle of Grill Mates Honey Hickory Rub added. About 4 hours at 225 degrees. Spritz with a 50/50 mix of apple juice and apple cider vinegar once or twice. For the last 1/2 hour I mop a 50/50 mix of apple cider and Sweet Baby Ray's Hickory and Brown Sugar bbq sauce. I find the sauce is too thick to use out of the bottle. This gives a light "glaze" on the ribs that gives a nice flavor add without the thick sauce. I've been a lurker here for a couple of years and I need to learn more from good people.
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    • 6 likes
  • swartzster
    swartzster
    Charter Member
    • Aug 2014
    • 216
    • Marysville Washington
    #2
    Welcome from Washington. Nice looking ribs

    Comment

    • Mr. Bones
      Mr. Bones
      Charter Member
      • Sep 2016
      • 10198
      • Kansas Territory
      • Grills / Smokers
        *********************************************
        Kingsford 24" grill (Free) 'Billy'
        Brinkmann Smoke n Grill
        Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
        Weber 18" Kettle ($30 CL) 'Lil' Feller'
        Weber Smokey Joe ($25 CL) 'Lil' Brother'
        Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
        Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
        Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
        Weber 22.5 OTS DO Code Black ($15 CL)
        Weber 22.5 OTS E Code Black ($20 CL
        Weber 22.5 OTS EE Code Black ($20 CL

        Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
        Weber "H" Code 18.5" WSM '86 ($75 CL)
        Weber " " Code 18.5" WSM

        Weber 26.75, $199 NFM clearance !!!
        Weber SJS AH 'Lil' Brother'
        Weber SJS AT 'Lil' Sister'
        Weber SJS DE Code (FREE) 'Lil' Helper'
        Weber SJG M Code 'Lil Traveller'
        Weber SJS AH Code 'Kermit'         (Lime Green)
        Horizon 20" Classic, w/baffle/tuning plate (FREE)
        Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!


        Thermometers:
        *********************************************
        Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
        Maverick ET-732, (Black)
        Thermopops, (Red, Yellow, Green)
        ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
        Blue ThermaPen Mk4
        Orange Thermapen Mk4
        Pink Thermapen Mk4
        ThermoWorks IR-GUN-S
        ThermoWorks Smoke
        ThermoWorks Open Box Smoke
        4 Pro Series cable extensions
        Smoke Gateway

        Accessories:
        *********************************************
        2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
        BBQ Vortex, 2 Hovergrills, Top Deck
        Warming shelf
        MyWeigh KD-8000Kitchen Scale​
        Backyard Grill marinade injector
        Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
        Bear Paws
        Meat Rakes
        BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



        Cookware:
        Probably a ton of cast iron, mostly very old...still cookin'
        G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
        '60's Revere Ware (Mom's), + others found elsewhere
        60's CorningWare 10-cup percolator (Mom's) Daily driver
        50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
        Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
        Tramontina 6.5 qt Dutch Oven

        Cutlery, etc.:
        Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
        Dexter 12" slicing knife, 6" Sani-Safe boning knife
        Smith's Tri-Hone Natural Arkansas Knife Sharpening System
        Multiple steels, from all over the planet
        Crock sticks
        Diamond stones, various
        Lansky Sharpening System

        Tableware
        Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
        Dinner: Guests: Washington Forge, Town and Country
        Fancy / Formal: Family silverware
      #3
      Howdy from Kansas Territory, Welcome to Th Pit!

      Lookin forward to learnin along with, an from ya!

      Comment

      • RonB
        RonB
        Club Member
        • Apr 2016
        • 13666
        • Near Richmond VA
        • Weber Performer Deluxe
          SNS
          Pizza insert
          Rotisserie
          Smokenator 1000
          Cookshack Smokette Elite
          2 Thermapens
          Chefalarm
          Dot
          lots of probes.
          CyberQ
        #4
        Welcome to The Pit.

        Comment

        • mcook2201
          mcook2201
          Club Member
          • Aug 2019
          • 308
          • Mooresville, North Carolina
          #5
          Greetings and welcome from North Carolina

          Comment

          • Bill P
            Bill P
            Founding Member
            • Jul 2014
            • 74
            • Wilmington, Delaware
            • Weber 22.5" Silver (since 2000)
              Large BGE with BBQ Guru thermostatic blower (since 2006)
              Hasty-Bake Legacy (July 2014)
              Also owned COS and Weber Smokey Mountain for short time in early 2000's.
              Thermapen instant thermometer.
              William & Sonoma meat probe.
              Taylor digital with remote display, meat probe but use for pit.
            #6
            Welcome to The Pit, neighbor! You came to the right place.
            • 1 like

            Comment

            • Mr. Bones
              #6.1
              Mr. Bones commented
              November 14, 2020, 09:45 PM
              Editing a comment
              Man ain't tellin no lies..
              Last edited by Mr. Bones; November 14, 2020, 09:53 PM.
          • MBMorgan
            MBMorgan
            Club Member
            • Sep 2015
            • 6569
            • Colorado
            • > Weber Genesis EP-330
              > Grilla Grills Original Grilla (OG) pellet smoker
              > Pit Barrel Cooker (gone to a new home)
              > WeberQ 2000 (on "loan" to a relative)
              > Old Smokey Electric (for chickens mostly - when it's too nasty out
              to fiddle with a more capable cooker)
              > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
              > Thermoworks Smoke
              > 3 Thermoworks Chef Alarms
              > Thermoworks Thermapen
              > Thermoworks IR-GUN-S
              > Anova sous vide circulator
              > Searzall torch
              > BBQ Guru Rib Ring
            #7
            Welcome from Colorado ...

            Comment

            • DavidNorcross
              DavidNorcross
              Club Member
              • Nov 2017
              • 2315
              • Virginia
              • SNS Kamado
                Weber Summit S-670
                Camp Chef FTG 600
                Camp Chef Escape

                Old Hickory Knives
                More Cast Iron than I care to admit
              #8
              Welcome from Virginia!

              Comment

              • ofelles
                ofelles
                Club Member
                • Jun 2018
                • 2643
                • Brentwood CA
                • LSG large insulated cabinet
                  Yoder YS640
                  David Klose 20x42 Grill Chef Grill
                  Weber Jumbo Joe
                  FireBoard controller and PitBull fan
                  Thermapen Mk4
                #9
                Welcome from the California Delta.

                Comment

                • Donw
                  Donw
                  Club Member
                  • Jul 2017
                  • 3558
                  #10
                  Welcome from down the road on the Eastern Shore of Maryland.

                  Comment

                  • Soonerpop
                    Soonerpop
                    Club Member
                    • Jan 2020
                    • 504
                    • Plano, Texas
                    • Cookshack Smokette 008 (2005)
                      Weber 18.5” Kettle
                      Weber 22.5” Performer (drop-down shelf)
                      SNS Elevated Grate
                      Pit Barrel Junior (PBJ)
                      Freedom Grill (for tailgating, but don’t do much anymore)
                      Sizzle-Q Stainless Griddle
                      Weber Rapidfire Chimney Starter

                      Thermapen (Red, of course)
                      Smoke Alarm (Likewise)

                      Kingsford Professional
                      Weber Briquettes (longer cooks)

                      Woodford Reserve Double Oaked
                      Coors Banquet (why bother with light beer?)
                    #11
                    Welcome from north Texas. You’ll have a good time here.

                    Comment

                    • Stuey1515
                      Stuey1515
                      Club Member
                      • Dec 2019
                      • 468
                      • NSW Australia
                      #12
                      Welcome from Oz, you will like it here

                      Comment

                      • Elton's BBQ
                        Elton's BBQ
                        Club Member
                        • Apr 2016
                        • 2600
                        • Saltnes Norway
                        • Genesis 320 Limited
                          Weber One Touch 57cm
                          Weber Smokey Mountain 47cm
                        #13
                        Welcome to the Pit!
                        Cheers from Norway

                        Comment

                        • tiewunon
                          tiewunon
                          Club Member
                          • May 2020
                          • 522
                          • Virginia Beach, Va
                          #14
                          Welcome aboard from Virginia Beach.

                          Comment

                          • hoovarmin
                            hoovarmin
                            Founding Member
                            • Jul 2014
                            • 1092
                            • Neptune Beach, FL
                            • Weber Performer 22
                              SNS
                              Joule
                              Thermoworks Smoke
                              Thermoworks Thermapen
                              Kingsford Blue Bag
                            #15
                            Welcome from NE Florida!

                            Comment

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                            Announcement

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                            2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                            We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                            See more
                            See less

                            About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

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                            Meat-Up in Memphis

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                            Fireboard: The Ultimate Top Of The Line BBQ Thermometer

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                            Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker


                            This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp?s dial from 175? to 350?F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin?.

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                            GrillGrates Take Gas Grills To The Infrared Zone


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                            The Pit Barrel Cooker May Be Too Easy


                            The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

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                            Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

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                            The Good-One Is A Superb Grill And A Superb Smoker All In One


                            The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

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