Hi, new to the pit after reading the main site for a while, thought it was only right to introduce myself before asking all of you lots of questions.
Been trying to up my grill game for a couple of years on a weber 57". Just bought a Slow n. Sear that I'm going to be trying out this weekend for the first time and pretty damn excited to see what that can do.
Anyone else from the West Country here?
Been trying to up my grill game for a couple of years on a weber 57". Just bought a Slow n. Sear that I'm going to be trying out this weekend for the first time and pretty damn excited to see what that can do.
Anyone else from the West Country here?
Comment