New to this

[Skihead]

Was given a Weber smoker, I have seen it used once, but I'm really not sure how the whole process works. Just looking to seek help with starting to smoke, what are the ways of going about it? Are there any shortcuts... looking to start with ribs.

[RonB]

Welcome to The Pit.

Which Weber were you given? That will help us help you.

[Panhead John]

Pics too!

[Oakgrovebacon]

Welcome to the pit from Southern Illinois!

[58limited]

Welcome! Search the Channels page: there is a section for grills, smokers, etc. Scroll down the list to find your style (or brand) of cooker then search the threads - lots of info: https://pitmaster.amazingribs.com/fo...-other-cookers

[Stuey1515]

Welcome from Oz

[ofelles]

Welcome from the California Delta.

[Texas Larry]

Welcome from south Texas! Oh, boy, have you come to the right place!

[rlozinak]

Welcome to the Pit from Buffalo

[Allon]

Welcome from Central Massachusetts. I am new as well. I've been here for like 3 or 4 weeks and you get useful and tested information, demonstrations, reviews and recipes just too start.

Most important is the friendly atmosphere and willingness of everyone to pitch in with years of experience and some many little tricks to keep your cooks as flavorful as possible with the iron your running at the time.

I wonder how many years in experience are representative of the AR population?

[Draznnl]

Welcome to the Pit from southwest Florida. You’ve come to the right place for smoking help. Just ask away.

[DavidNorcross]

Welcome from Virginia!

[FireMan]

Wibs is a great start. Now git some charcoal & a match or lighter & light a fire.
Welcome, eat good and have fun!

[RickyBobby]

Welcome to The Pit from Indy!!!! As previously stated, you’ve come to the right place to learn and hone your skills! You will be the envy of your friends and neighbors in no time!!! I know it was asked above, but what kind of Weber did you get? Different cookers have different quirks and methods, so once we know what you’ve got, we will have you on the path to BBQ nirvana in very short order! Looking forward to learning along with you!!!

[Whiskeyman53]

Welcome to the pit from the bbq capital of New England , Massachusetts. You have so much information available on both the free side along with the Pitmaster Club . Just start mouse clicking and you'll be amazed how much information is available That along with the knowledgeable members helping out will have you smoking like a pro in no time.

[Santamarina]

Welcome from California!